full record print

Isolation and identification of novel non-dairy starter culture candidates from plant matrix using backslopping propagation

author
statement of authorship
Maret Andreson, Jekaterina Kazantseva, Aili Kallastu, Taaniel Jakobson, Inga Sarand and Mary-Liis Kütt
source
publisher
journal volume number month
vol. 10, 12
year of publication
pages
art. 663
url
ISSN
2311-5637
notes
Bibliogr.: 43 ref
Open Access
Open Access
scientific publication
teaduspublikatsioon
language
inglise
subject term
keyword
backslopping technique
lactic acid bacteria
MALDI-TOF
metagenetic analysis
non-dairy starter cultures
plant-based food
Andreson, M., Kazantseva, J., Kallastu, A., Jakobson, T., Sarand, I., Kütt, M.-L. Isolation and identification of novel non-dairy starter culture candidates from plant matrix using backslopping propagation // Fermentation (2024) vol. 10, 12, art. 663. https://doi.org/10.3390/fermentation10120663