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Tedersoo, Erge (TTÜ author)
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51
book
Toidu sensoorne analüüs. II
Tedersoo, Erge
2010
http://www.ester.ee/record=b2562672*est
book
52
journal article
Toidu sensoorsel analüüsil on kaalukausil maitse, lõhn ja välimus
Tedersoo, Erge
Horisont
2013
/
lk. 48-54 : ill
https://artiklid.elnet.ee/record=b2606675*est
journal article
53
book
Toiduhügieenikoolituse täiendmaterjalid
Kann, Aino
;
Veskus, Tiina
;
Tedersoo, Erge
;
Laasik, Marju
;
Vokk, Raivo
2010
http://www.ester.ee/record=b2631503*est
book
54
book
Toiduhügieenikoolituse täiendmaterjalid
Kann, Aino
;
Veskus, Tiina
;
Tedersoo, Erge
;
Laasik, Marju
;
Vokk, Raivo
2014
http://www.ester.ee/record=b3084801*est
book
55
book
Toiduohutuse juhtimissüsteemid. Juhiseid ISO 22000:2005 rakendamiseks
Tedersoo, Erge
2007
https://www.ester.ee/record=b2335375*est
book
56
newspaper article
Toiduvärvid
Tedersoo, Erge
Aed
1995
/
jaanikuu
newspaper article
57
book
Tooteohutuse ja kvaliteedi tagamise süsteemid toidutööstuses
Tedersoo, Erge
1998
https://www.ester.ee/record=b1148057*est
book
58
newspaper article
Veel mõnda kohvist
Tedersoo, Erge
Aed
1995
/
lõikuskuu: ill
newspaper article
59
newspaper article
Vähem soola!
Tedersoo, Erge
Aed
1995
/
talvekuu: ill
newspaper article
60
newspaper article
Ärge kartke tundmatuid
Tedersoo, Erge
Aed
1995
/
lehekuu: ill
newspaper article
61
book article
Влияние антиокислителей на качество рыбьего жира в рыбной муке
Tedersoo, Erge
Вопросы повышения качества пищевых продуктов
1982
/
с. 127-132
book article
62
book article
Влияние антиокислителя на качество гранулированных кормов при хранении
Tedersoo, Erge
;
Tauts, Olev
Вопросы повышения качества пищевых продуктов
1988
/
с. 60-66
book article
63
journal article
Изменение содержания нитритов и нитратов в рыбе в ходе технологической обработки
Tauts, Olev
;
Tedersoo, Erge
Экспериментальная и клиническая онкология : сборник научных трудов = Eksperimentaalne ja Kliiniline Onkoloogia : teaduslike tööde kogumik = Experimental and clinical oncology : collection of proceedings
1989
/
с. 113-119
https://www.ester.ee/record=b1213657*est
journal article
64
book article
Образование N-нитрозоаминов в организме животных
Tauts, Olev
;
Tedersoo, Erge
;
Rämmel, Riina
;
Uibu, Jaak
Канцерогенные N-нитросоединения и их предшественники - образование и определение в окружающей среде : тезисы докладов VII всесоюзного симпозиума 24-25 апреля 1990 г., Таллинн
1990
/
с. 45
https://www.ester.ee/record=b1211250*est
book article
65
book article
Перспективы производства и применения кормовых эмульсий
Tauts, Olev
;
Täht, Riina
;
Kalve, Raivo
;
Tedersoo, Erge
Вопросы повышения качества пищевых продуктов
1988
/
с. 51-59
book article
66
book article
Получение белкового концентрата из семян рапса
Tedersoo, Erge
;
Tauts, Olev
Вопросы повышения качества пищевых продуктов
1986
/
с. 87-90
book article
67
journal article
Получение кормовой пасты из рыбного сырья
Tedersoo, Erge
;
Rämmel, Riina
;
Tauts, Olev
Tallinna Tehnikaülikooli Toimetised
1990
/
lk. 78-82: ill
journal article
68
book
Проблемы промышленной экологии
Pikkov, Lui
;
Kaps, Tiit
;
Sillajõe, Aadu
;
Vares, Toomas
;
Mölder, Heino
;
Munter, Rein
;
Loorits, Hilja
;
Preis, Sergei
;
Siirde, Enno
;
Kann, Aino
;
Mandel, Mihkel
;
Liebert, Tiiu
;
Tauts, Olev
;
Täht, Riina
;
Tedersoo, Erge
;
Piiroja, Eduard
;
Piir, E.
;
Friedenthal, Margus
;
Pappel, Kaie
;
Köstner, Ado
;
Palm, Toivo
;
Jagomägi, A.
;
Holstinina, Natalja
;
Kuusik, Rein, keemik
;
Trikkel, Andres
;
Veiderma, Mihkel
;
Metsik, Rein
;
Merendi, Jüri
;
Hallik, A.
;
Talimets, Ellen
;
Viisimaa, Ludmilla
;
Hödrejärv, Helvi
;
Pets, Lydia
;
Vaganov, Peter
;
Ott, Roman
;
Lepane, Viia
;
Vaarmann, Aini
;
Palm, Toivo
;
Paal, Leopold
1988
https://www.ester.ee/record=b1222151*est
book
69
journal article
Разработка метода определения реологических свойств рыбного фарша
Tauts, Olev
;
Rämmel, Riina
;
Tedersoo, Erge
Tallinna Tehnikaülikooli Toimetised
1990
/
lk. 73-77: ill
journal article
70
book article
Рациональное использование отходов рыбной промышленности в кормах
Tauts, Olev
;
Täht, Riina
;
Tedersoo, Erge
Проблемы промышленной экологии
1988
/
с. 31-33
book article
71
book
Технология пищевых продуктов
Hazak, Tiiu
;
Kann, Aino
;
Täht, Riina
;
Suurthal, Aarne
;
Ananjeva, N.S.
;
Veskus, Tiina
;
Kesküla, J.
;
Einborn, Illi
;
Lipre, Endla
;
Nurmes, K.
;
Liiva, M.
;
Liebert, Tiiu
;
Männik, T.
;
Mägi, K.
;
Mandel, Viire
;
Sütt, Ü.
;
Mängel, T.
;
Tauts, Olev
;
Kalve, Raivo
;
Tedersoo, Erge
;
Hamburg, Andres
;
Hamburg, Anu
;
Kuldmäe, Lehti
;
Kann, Jüri
;
Jõeleht, J.
;
Siimer, Enn
;
Mandel, Mihkel
1988
https://www.ester.ee/record=b1292922*est
book
72
book
Технология пищевых продуктов
Kreen, Malle
;
Liebert, Tiiu
;
Mandel, Viire
;
Mägi, K.
;
Treimann, Aksel
;
Laupä, Kaie
;
Kann, Aino
;
Kask, Karl
;
Annusver, K.
;
Rand, Tiiu
;
Kalve, Raivo
;
Hansen, K.
;
Tauts, Olev
;
Hamburg, Anu
;
Kann, Jüri
;
Hamburg, Andres
;
Kuldmäe, Lehti
;
Voronin, V.G.
;
Šumov, V.N.
;
Neljubin, V.I.
;
Palmiste, P.
;
Veskus, Tiina
;
Suurthal, Aarne
;
Tõkke, Sirje
;
Toomsalu, L.
;
Lipre, Endla
;
Õunpuu, M.
;
Kaul, S.
;
Tedersoo, Erge
;
Jakovleva, J.S.
;
Mitšenkov, V.T.
;
Kossenkova, J.A.
;
Oganjan, I.V.
;
Rooma, M.
;
Groupp, J.
1982
https://www.ester.ee/record=b1301530*est
book
73
book
Технология пищевых продуктов
Hazak, Tiiu
;
Liebert, Tiiu
;
Mandel, Viire
;
Mägi, K.
;
Männik, T.
;
Varik, M.
;
Pikkov, Lui
;
Kann, Aino
;
Treimann, Aksel
;
Suurthal, Aarne
;
Laupä, Kaie
;
Kannus, I.
;
Veskus, Tiina
;
Lipre, Endla
;
Nurmes, K.
;
Pank, R.
;
Hamburg, Andres
;
Hamburg, Anu
;
Kann, Jüri
;
Kalve, Raivo
;
Bakirov, Maiu
;
Kuldmäe, Lehti
;
Voitk, Reet
;
Käärd, Arvo
;
Tauts, Olev
;
Täht, Riina
;
Pütsepp, R.
;
Tedersoo, Erge
;
Smolski, N.T.
;
Krištapovitš, V.I.
;
Kosnõreva, L.M.
1986
https://www.ester.ee/record=b1296754*est
book
74
book article
Улучшение качества рыбного сырья и его использование при производстве новых видов рыбопродуктов
Tauts, Olev
;
Rand, Tiiu
;
Tedersoo, Erge
Третья всесоюзная научно-техническая конференция "Разработка процессов получения комбинированных продуктов питания (медико-биологические аспекты, технология, аппаратурное оформление, оптимизация)"
1988
/
с. [?]
book article
75
book article
Усовершенствование технологии производства кормовой муки из рыбного сырья прессово-сушильным способом
Tauts, Olev
;
Tedersoo, Erge
Вопросы повышения качества пищевых продуктов
1982
/
с. 119-126
book article
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Tedersoo, Erge
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Tedersoo, Erge 1954
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Ikart, Erge
3.
Tedersoo, Kalju 1948
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