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26

book article

Non-linear structure identification of a fed-batch bakers' yeast process - a simulation study of two techniquesKeulers, M.; Sepp, K.; Breur, A.; Reyman, G.Automation, simulation & measurement : ASM'91 : 3rd biennal conference, Tallinn, October 7-11, 1991. Section A. Section M / Tallinn Technical University1992 / p. 82-87: ill

book article

27

dissertation

Oligopeptides as a nitrogen source for Saccharomyces cerevisiae in industrial fermentations : a study to oligopeptide uptake and transporter function in practical applications = Oligopeptiidid Saccharomyces cerevisiae lämmastikuallikana tööstuslikes kääritusprotsessides : uuring oligopeptiidide omastamisest ja peptiidide transporterite funktsioonidest praktilistes rakendustesBerg, Hidde Yael2024 https://www.ester.ee/record=b5712266*est https://digikogu.taltech.ee/et/Item/91602f4e-a430-4654-9aac-0935c78efdb9 https://doi.org/10.23658/taltech.69/2024

dissertation

Related publications 3

28

journal article

Optimisation of selenium-enriched yeast production by fed-batch and D-stat methodsKülvet, KadriFood and nutrition = Toit ja toitumine2003 / p. 79-80

journal article

29

journal article EST / journal article ENG

PCR–based fingerprinting and identification of contaminative fungi isolated from rye breadsSurženko, Marianna; Kontram, Kärt; Sarand, IngaAgronomy research2017 / p. 288-297 : ill https://agronomy.emu.ee/wp-content/uploads/2017/03/Vol15Nr1_Surzenko.pdf#abstract-5072 Journal metrics at Scopus Article at Scopus

journal article EST / journal article ENG

30

book article

Peptides : an underestimated nitrogen source for yeast in food fermentationsNisamedtinov, Ildar; Mooses, Kaspar; Kevvai, Kaspar; Saaremets, Signe14th Baltic Conference on Food Science and Technology "Sustainable Food for Conscious Consumer" : FoodBalt 2021 : book of abstracts2021 / p. 15

book article

31

journal article EST / journal article ENG

Potassium and sodium salt stress characterization in the yeasts Saccharomyces cerevisiae, Kluyveromyces marxianus, and Rhodotorula toruloidesIllarionov, Aleksandr; Lahtvee, Petri-Jaan; Kumar, Rahul, 1978-Applied and Environmental Microbiology2021 / art. e03100-20 https://doi.org/10.1128/AEM.03100-20 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

journal article EST / journal article ENG

32

book article

A practical asymmetric synthesis of R- and S-homocitric acidEek, Margus; Jäälaid, Raissa; Laos, Marit; Paju, Anne; Lopp, MargusInternational Conference on Organic Synthesis : Tallinn, Estonia, June 25-29, 2006 : program and abstracts2006 / p. 84

book article

33

newspaper article

Pärm ja kohalik saepuru annavad vegantoidule liha mekiSarv, Mari Öönovaator.err.ee2023 Pärm ja kohalik saepuru annavad vegantoidule liha meki

newspaper article

34

journal article

Pärmi paljud paled :[uuringutest TTÜ toiduainete instituudis]Nisamedtinov, IldarHorisont2012 / lk. 44-47 : ill https://artiklid.elnet.ee/record=b2490068*est

journal article

35

newspaper article

Pärmimutatsioonid muudavad veini paremaks : [Toidu- ja Fermentatsioonitehnoloogia Arenduskeskuse teadlaste katseprotsessist]Aru, ErikMente et Manu2013 / lk. 10 : fot https://www.ester.ee/record=b1242496*est

newspaper article

36

book article

Rain Kuldjärv. Metsiku pärmi metsikus ja kultuurpärmi kultuursus. Intervjuu : Rain KuldjärvKuldjärv, RainTeadus kolme minutiga : 2015-20162017 / lk. [28]-37 : portr., ill http://www.ester.ee/record=b4654069*est

book article

37

book article

The role of Opt and Fot oligopeptide transporters in covering the yeast nitrogen need during fermentation in a peptide rich environmentBerg, Hidde Yael; Arju, Georg; Becerra-Rodriguez, Carmen; Galeote, Virginie; Nisamedtinov, Ildar8th conference on physiology of yeasts and filamentous fungi (PYFF8) : abstract book2023 / p. 151-152 https://efbiotechnology.org/images/uploads/PYFF8_Abstract_book.pdf

book article

38

book article

Simultaneous quantification of the B-complex vitamins in dried yeast using UPLC/MS and isotope labeled internal standardsHälvin, Kristel; Paalme, Toomas; Nisamedtinov, IldarFood and nutrition = Toit ja toitumine. XVII : book of abstracts : the 5th Baltic Conference on Food Science and Technology : Foodbalt-20102010 / p. 93

book article

39

journal article EST / journal article ENG

Simultaneous utilization of ammonia, free amino acids and peptides during fermentative growth of Saccharomyces cerevisiaeKevvai, Kaspar; Kütt, Mary-Liis; Nisamedtinov, Ildar; Paalme, ToomasJournal of the Institute of Brewing2016 / p. 110-115 : ill https://doi.org/10.1002/jib.298 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

journal article EST / journal article ENG

40

book article

Sulfate-dependent anaerobic ammonium oxidation in baker's yeast wastewaterRikmann, Ergo; Menert, Anne; Blonskaja, Viktoria; Kurissoo, Tõnu; Zub, Sergei; Tenno, ToomasBook of abstracts of the 7th International Conference ORBIT 2010 : Organic Resources in the Carbon Economy : 29th June to 3rd July 2010 Heraklion Crete, Greece2010 / p. 204 https://www.sei.org/publications/sulfate-dependent-anaerobic-ammonium-oxidation-bakers-yeast-wastewater/

book article

41

dissertation

The effect of cidermaking practices on ester production by yeast = Siidri valmistamise tingimuste mõju estrite tootmisele pärmide pooltRosend, Julia2021 https://www.ester.ee/record=b5453385*est https://digikogu.taltech.ee/et/Item/20a90baf-63ea-4dc3-9d59-3278f74798b5 https://doi.org/10.23658/taltech.44/2021

dissertation

Related publications 1

Doktoritöö: Eesti siidritööstus võiks mõelda kastist välja [Võrguväljaanne]

42

book article

The effect of extract of selenium-enriched yeast on growth of hybridoma and CHO cellsVoodla, Karoli; Hunt, Reet; Drews, Monika21th Meeting of the European Society for Animal Cell Technology (ESACT) "Cellular Solutions for Clinical Challenges" : June 7-10, 2009, Dublin, Ireland2009 / p. 387

book article

43

book article

The effect of oxygen, ethanol and biomass concentration on growth rate of distillers yeast : the PH-stat studyKasemets, Kaja; Laht, Tiiu-Maie; Nisamedtinov, Ildar; Paalme, ToomasYeast as a cell factory : EC Framework IV Symposium, The Niederlands, 30. Nov. - 2. Dec. 1998 : abstract book1998 / p. 162-164

book article

44

journal article EST / journal article ENG

The effects of apple variety, ripening stage, and yeast strain on the volatile composition of apple ciderRosend, Julia; Kuldjärv, Rain; Rosenvald, Sirli; Paalme, ToomasHeliyon2019 / art. e01953, 7 p. : ill https://doi.org/10.1016/j.heliyon.2019.e01953 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

journal article EST / journal article ENG

45

book article

The prodyctivity of yeasts immobilized in different hydrogel matrixes hydrolyzing concentrated sucrose solutionsLaukevics, J.; Popens, N.; Lozinsky, V.; Zubov, A.Biobalt'92 : Biotechnology in Estonia, Latvia and Lithuania : Tallinn, November 1992 : conference abstracts1992 / p. 52

book article

46

journal article EST / journal article ENG

Toxicity of CuO nanoparticles to yeast saccharomyces cerevisiae BY4741 wild-type and its nine isogenic single-gene deletion mutantsKasemets, Kaja; Suppi, Sandra; Künnis-Beres, Kai; Kahru, AnneChemical Research in Toxicology2013 / p. 356 - 367 https://doi.org/10.1021/tx300467d Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

journal article EST / journal article ENG

47

journal article EST / journal article ENG

Unlocking the secrets of peptide transport in wine yeast: insights into oligopeptide transporter functions and nitrogen source preferencesBerg, Hidde Yael; Arju, Georg; Becerra-Rodriguez, Carmen; Galeote, Virginie; Nisamedtinov, IldarApplied and environmental microbiology2023 / art. e0114123 https://doi.org/10.1128/aem.01141-23 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

journal article EST / journal article ENG

Related publications 1

Oligopeptides as a nitrogen source for Saccharomyces cerevisiae in industrial fermentations : a study to oligopeptide uptake and transporter function in practical applications = Oligopeptiidid Saccharomyces cerevisiae lämmastikuallikana tööstuslikes kääritusprotsessides : uuring oligopeptiidide omastamisest ja peptiidide transporterite funktsioonidest praktilistes rakendustes

48

journal article EST / journal article ENG

Use of PCR-denaturing gradient gel electrophoresis for the discrimination of Candida species isolated from natural habitatsEl-Latif Hesham, Abd; Gupta, Vijai Kumar; Singh, Bhim PratapMicrobial Pathogenesis2018 / p. 19-22 https://doi.org/10.1016/j.micpath.2018.04.027 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

journal article EST / journal article ENG

49

journal article EST / journal article ENG

Utilization of 15N-labelled yeast hydrolysate in Lactococcus lactis IL1403 culture indicates co-consumption of peptide-bound and free amino acids with simultaneous efflux of free amino acidsKevvai, Kaspar; Kütt, Mary-Liis; Nisamedtinov, Ildar; Paalme, ToomasAntonie van Leeuwenhoek, International Journal of General and Molecular Microbiology2014 / p. 511-522 : ill https://doi.org/10.1007/s10482-013-0103-2 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

journal article EST / journal article ENG

50

journal article

Water-soluble vitamins determination in inactiv yeast products by HPLCZub, SergeiFood and nutrition = Toit ja toitumine2002 / p. 108-109 : ill

journal article

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