Kuningas, K., Kailas, T., Rang, S., Siimer, E. Kann, J.

Investigation of the aroma compounds of berries

author

Kuningas, Kai

Kailas, Tiiu

Rang, Silvia

Siimer, Enn

Kann, Jüri

statement of authorship

Kai Kuningas, Tiiu Kailas, Silvia Rang, En Siimer and Jüri Kann

source

Kemia-kemi = [Finnish chemistry]

journal volume number month

vol 18, 10B

year of publication

1991

pages

p. 951

conference name, date

Symposium on Food Science and Technology, 13 Nov. 1991

conference location

Helsinki

url

https://www.ester.ee/record=b1201067*est

subject term

lõhnaained

marjad

kromatograafia

ISSN

0355-1628

TTÜ department

keemiateaduskond

language

inglise

Kuningas, K., Kailas, T., Rang, S., Siimer, E. Kann, J. Investigation of the aroma compounds of berries // Kemia-kemi = [Finnish chemistry] (1991) vol 18, 10B, p. 951. https://www.ester.ee/record=b1201067*est