Rheological investigations in the Department of Food Processing
statement of authorship
K.Laos, M.Sirendi, M.Friedenthal
journal volume number month
X
year of publication
pages
p. 47-54 : ill
subject term
subject of location
ISSN
1406-2712
notes
Bibliogr.: 9 ref
review
Kokkuvõte: Reoloogilised uuringud toiduainete instituudi teadustemaatikas, lk. 120
language
inglise
Laos, K., Sirendi, M., Friedenthal, M. Rheological investigations in the Department of Food Processing // Food and nutrition = Toit ja toitumine (2002) X, p. 47-54 : ill.