Cross-country comparison of pomegranate juice acceptance in Estonia, Spain, Thailand, and United States
author
Koppel, Kadri
Chambers IV, Edgar
Vazquez-Araujo, Laura
Timberg, Loreida
Carbonell-Barrachina, Ángel A.
Suwonsichon, Suntaree
statement of authorship
Kadri Koppel, Edgar Chambers IV, Laura Vázquez-Araújo, Loreida Timberg, Ángel A.Carbonell-Barrachina, Suntaree Suwonsichon
source
Food quality and preference
publisher
Elsevier
journal volume number month
Vol. 31, 1
year of publication
2014
pages
p. 116-123 : ill
url
https://doi.org/10.1016/j.foodqual.2013.03.009
subject term
granaat (botaanika)
puuvilja-marjamahlad
tarbimine
subject of location
Eesti
Hispaania
Tai
Ameerika Ühendriigid
keyword
pomegranate juice
acceptance
consumer
flavor
ISSN
0950-3293
notes
Bibliogr. p. 123
Open Access
Open Access
scientific publication
teaduspublikatsioon
classifier
1.1
Scopus
https://www.scopus.com/sourceid/23161
https://www.scopus.com/record/display.uri?eid=2-s2.0-84885184978&origin=inward&txGid=7c533e4889100d0013e0fc225a854690
WOS
https://jcr.clarivate.com/jcr-jp/journal-profile?journal=FOOD%20QUAL%20PREFER&year=2014
https://www.webofscience.com/wos/woscc/full-record/WOS:000326427100015
category (general)
Agricultural and biological sciences
Põllumajandus- ja bioloogiateadused
Nursing
Õendus
category (sub)
Agricultural and biological sciences. Food science
Põllumajandus- ja bioloogiateadused. Toiduteadus
Nursing. Nutrition and dietetics
Õendus. Toitumine ja dieet
quartile
Q1
TalTech department
toiduainete instituut
language
inglise