Overview of establishment of HACCP through Phare Project in Estonian fish processing industry

statement of authorship
E.Tedersoo, E.Külmallik
journal volume number month
11
year of publication
pages
p. 46-51
ISSN
1406-2712
review
Kokkuvõte: HACCP süsteemi väljatöötamine Eesti kalatööstuses Phare projekti raames, lk. 84-85
Tedersoo, E., Külmallik, E. Overview of establishment of HACCP through Phare Project in Estonian fish processing industry // Food and nutrition = Toit ja toitumine (2003) 11, p. 46-51.