Comparative study on anti-oxidant activity of garlic grown in different regions
author
statement of authorship
R. Vokk, E. Tedersoo, T. Lõugas, K. Valgma and J. Rosend
source
publisher
journal volume number month
Vol. 12, 3
year of publication
pages
p. 821-824
ISSN
1406-894X
notes
Bibliogr.: 8 ref
scientific publication
teaduspublikatsioon
language
inglise
subject term
keyword
anti-oxidant content
garlic
black garlic
category (general)
TTÜ department
Vokk, R., Tedersoo, E., Lõugas, T., Valgma, K., Rosend, J. Comparative study on anti-oxidant activity of garlic grown in different regions // Agronomy research (2014) Vol. 12, 3, p. 821-824. https://www.cabidigitallibrary.org/doi/pdf/10.5555/20143202519