Professional placements during studies in food science and technology. Industry-university relationship in ISEKI-Food project

author
Dumoulin, E.
King, R.
Lenart, A.
Russ, W.
Santos, V.
Tanchev, S.
Tibulca, A.
statement of authorship
E.Dumoulin, R.King, E.Tedersoo, A.Lenart, W.Russ, V.Santos, S.Tanchev, A.Tibulca et al.
journal volume number month
12
year of publication
pages
p. 41-54
ISSN
1406-2712
review
Kokkuvõte: Erialane praktika toiduteaduse ja -tehnoloogia erialade üliõpilastele. Toidutööstuse ja ülikooli vahelised sidemed ISEKI-Food projektis, lk. 78-80
language
inglise
Dumoulin, E., King, R., Tedersoo, E., Lenart, A., Russ, W., Santos, V., Tanchev, S., Tibulca, A. et al. Professional placements during studies in food science and technology. Industry-university relationship in ISEKI-Food project // Food and nutrition = Toit ja toitumine (2004) 12, p. 41-54.