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toidu saastumine (subject term)
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Number of records
17
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1
newspaper article
Eelistada eesti- või välismaist? : [vestlus Raivo Vokiga]
Vokk, Raivo
;
Üts, Juta
Terviseleht
2001
/
28. nov., lk. 3 : fot
https://artiklid.elnet.ee/record=b1606222*est
newspaper article
2
book
Evaluation of certain food additives and contaminants : the 46th report of the Joint FAO/WHO Expert Committee on Food Additives : (1996 : Geneva, Switzerland)
Vilu, Raivo
1997
book
3
book article
Tervisliku toitumise tegevuskava
Vaask, Sirje
;
Kuusik, Sirje
Ravikindlustuse eelarvest 2001. a. finantseeritud tervist edendavate projektide aruanded
2002
/
lk. 82-84
book article
4
book
Tervisliku toitumise tegevuskava
Vaask, Sirje
2002
https://www.ester.ee/record=b1610176*est
book
5
book
Toidu ohutus
1997
https://www.ester.ee/record=b1057869*est
book
6
book
Toiduhügieeni täiendmaterjalid
2000
https://www.ester.ee/record=b1361929*est
book
7
book
Toiduhügieeni täiendmaterjalid
Laasik, Marju
;
Liebert, Tiiu
;
Pappel, Kaie
;
Vokk, Raivo
2000
https://www.ester.ee/record=b1437199*est
book
8
book
Toiduhügieenikoolituse täiendmaterjalid
Kann, Aino
;
Veskus, Tiina
;
Vokk, Raivo
;
Liebert, Tiiu
;
Pappel, Kaie
;
Laasik, Marju
2003
https://www.ester.ee/record=b1828582*est
book
9
book
Toiduhügieenikoolituse täiendmaterjalid
Kann, Aino
;
Veskus, Tiina
;
Vokk, Raivo
;
Liebert, Tiiu
;
Pappel, Kaie
;
Laasik, Marju
2004
https://www.ester.ee/record=b1905866*est
book
10
book
Toiduhügieenikoolituse täiendmaterjalid
Kann, Aino
;
Veskus, Tiina
;
Vokk, Raivo
;
Laasik, Marju
2008
http://www.ester.ee/record=b2364665*est
book
11
book
Toiduhügieenikoolituse täiendmaterjalid
Kann, Aino
;
Veskus, Tiina
;
Tedersoo, Erge
;
Laasik, Marju
;
Vokk, Raivo
2010
http://www.ester.ee/record=b2631503*est
book
12
book
Toiduhügieenikoolituse täiendmaterjalid
Kann, Aino
;
Veskus, Tiina
;
Tedersoo, Erge
;
Laasik, Marju
;
Vokk, Raivo
2014
http://www.ester.ee/record=b3084801*est
book
13
book
Toiduohutus : laboratoorsete tööde juhend
2003
https://www.ester.ee/record=b1827979*est
book
14
book
Обнаружение и количественное определение летучих с водяным паром N-нитрозаминов в пищевых продуктах : методические рекомендации
Kann, Jüri
1981
https://www.ester.ee/record=b1314398*est
book
15
book
Определение содержания N-нитрозопролина в пищевых продуктах : методические рекомендации
Kann, Jüri
;
Hamburg, Anu
1984
https://www.ester.ee/record=b1274240*est
book
16
book article
Определение содержания нитратов и нитритов на системе "Контифло"
Nurmes, K.
;
Lipre, Endla
XXX студенческая научно-техническая конференция вузов Прибалтийских республик, Белорусской ССР и Молдавской ССР, 8-10 апреля 1986 года : тезисы докладов. Том II, Автоматика. Энергетика. Механика. Химия
1986
/
с. 196
https://www.ester.ee/record=b1305565*est
book article
17
dissertation
Разработка и использование методов определения N-нитрозоаминокислот в пищевых продуктах : автореферат диссертации на соискание ученой степени кандидата химических наук (02.00.02)
Hamburg, Andres
1992
https://www.ester.ee/record=b1648684*est
dissertation
Number of records 17, displaying
1 - 17
subject term
6
1.
toidu saastumine
2.
saastumine
3.
vee saastumine
4.
Toidu- ja Fermentatsioonitehnoloogia Arenduskeskus
5.
Toidu- ja Fermentatsioonitehnoloogia Arenduskeskus AS
6.
toidu käitlemine
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