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säilitamine (toitlustus) (subject term)
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1
newspaper article
Allahinnatud lihakraami tohib sügavkülmas hoida arvatust märksa lühemat aega
Suurmägi, Kadri
postimees.ee
2024
Allahinnatud lihakraami tohib sügavkülmas hoida arvatust märksa lühemat aega
newspaper article
2
book article
Antifungal potential of lactic acid bacteria against Aspergillus niger strain isolated from rye bread [Online resource]
Kontram, Kärt
;
Viiard, Ene
;
Surženko, Marianna
;
Sarand, Inga
Tartu Ülikooli ASTRA projekt PER ASPERA : Funktsionaalsed materjalid ja tehnoloogiad : [7-8 märts 2017, Tartu : teesid]
2017
/
[1] p
http://fmtdk.ut.ee/teesid/
book article
3
dissertation
Biological activity and physicochemical properties of chitosan film cross-linked with chestnut extract for active food packaging applications = Kastani ekstraktiga seotud kitosaankilede bioloogiline aktiivsus, füüsikalis-keemilised omadused ning rakendatavus toidupakendina
Kõrge, Kristi
2021
https://www.ester.ee/record=b5435476*est
https://digikogu.taltech.ee/et/Item/88d05471-4a1d-42b5-b822-cd7c38a1eb39
https://doi.org/10.23658/taltech.31/2021
dissertation
Seotud publikatsioonid
1
Doktoritöö: kastanist valmistatud materjal sobib toidupakendiks [Võrguväljaanne]
4
book article
Cold storage and mechanical treatment affects renneting properties of milk
Kriščiunaite, Tiina
;
Laht, Tiiu-Maie
;
Stulova, Irina
2nd Baltic Conference on Food Science and Technology : FOODBALT-2007 : Kaunas, June 13-14, 2007
2007
/
p. 42
book article
5
newspaper article
Doktoritöö: kastanist valmistatud materjal sobib toidupakendiks [Võrguväljaanne]
Oidermaa, Jaan-Juhan
novaator.err.ee
2021
"Doktoritöö: kastanist valmistatud materjal sobib toidupakendiks"
newspaper article
Seotud publikatsioonid
1
Biological activity and physicochemical properties of chitosan film cross-linked with chestnut extract for active food packaging applications = Kastani ekstraktiga seotud kitosaankilede bioloogiline aktiivsus, füüsikalis-keemilised omadused ning rakendatavus toidupakendina
6
newspaper article
Ettevaatust, ohtlik toit : ohutu toiduvalmistamise ja -säilitamise nipid : [nõu annab Raivo Vokk]
Vokk, Raivo
;
Kivimaa, Evelin
Sõnumileht
1998
/
22. okt., lk. 19: ill
newspaper article
7
book article
Even food on the battlefield needs to be armed! Market overview of long shelf-life breads
Leppik, Kärt
;
Traksmaa, Anna
;
Kuldjärv, Rain
14th Baltic Conference on Food Science and Technology "Sustainable Food for Conscious Consumer" : FoodBalt 2021 : book of abstracts
2021
/
p. 62
book article
8
journal article
Hulgi ostes saab puu- ja köögivilju odavamalt. Aga kas oskame neid ikka õigesti säilitada?
Virkus, Ants
Maakodu
1999
/
2, lk. 28
journal article
9
book article
Ice binding proteins from psychrophilic bacteria: characterization and applications in food
Luhila, Õnnela
;
Laos, Katrin
;
Paalme, Toomas
16th Baltic Conference on Food Science and Technology "Traditional meets non-traditional in future food" : FOODBALT 2023 : Book of abstracts
2023
/
p. 15
https://conferences.llu.lv/sites/llucs/files/conferences/foodbalt_2023/menu_attachments/FoodBalt_2023_Abstract_book.pdf
book article
10
book article
Ice-binding proteins in psychrophilic bacteria – isolation, characterization, and applications in food
Luhila, Õnnela
;
Paalme, Toomas
;
Laos, Katrin
IBP 2022
2022
https://docs.google.com/document/d/1XIsPAG9dVeX6IuVaBMAM08F7Q50ktrdh/edit
book article
11
book article
Investigation on structural changes during storage of rye bread
Mihhalevski, Anna
;
Paalme, Toomas
13th ICC Cereal and Bread Congress Cerworld 21st : book of abstracts
2008
/
p. 372
book article
12
journal article
Kaupade vedu jäävagunites
Grünberg, Ernst
Eesti Raudtee
1926
/
lk. 177-178
https://digikogu.taltech.ee/et/Download/4bb7d4fb-57a0-4f49-8345-909068d99df8
https://www.ester.ee/record=b1320166*est
journal article
13
newspaper article
Kaupluste külmletid on liiga soojad
Õhtuleht
2021
/
Lk. 26
https://dea.digar.ee/article/ohtuleht/2021/03/27/19.1
newspaper article
14
newspaper article
Kauplustel on toiduainete õigel temperatuuril säilitamisel paranemisruumi [Võrguväljaanne]
Merivoo-Parro, Maarja
err.ee
2021
"Kauplustel on toiduainete õigel temperatuuril säilitamisel paranemisruumi"
newspaper article
15
journal article
Kuivainete säilitamisest
Virkus, Ants
Eesti Naine
1992
/
2, lk. 37
journal article
16
newspaper article
Lisaained pikendavad toote säilimist
Tedersoo, Erge
Eesti Sõnumid
1995
/
24. märts, lk. 6
newspaper article
17
book
Loomlikule toidule : tagasi? edasi? : inemiselõ, kis muu hulgan ka mõtles
Sügis, Anatol
2012
https://www.ester.ee/record=b2770286*est
book
18
book
Maailma toiduainete entsüklopeedia : 1000 toiduainet sõnas ja pildis + videokogu töövõtetest CD-ROMil
Lõhmus, Riina
;
Liebert, Tiiu
;
Vokk, Raivo
2006
https://www.ester.ee/record=b2209231*est
book
19
newspaper article
Maitsekas toiduteadus pikendab Eesti rahvusroa eluiga
novaator.err.ee
2023
Maitsekas toiduteadus pikendab Eesti rahvusroa eluiga
newspaper article
20
newspaper article
Millistest lisa- ja säilitusainetest koosnevad populaarsed võileivamäärded?
Kivi, Eva-Lotta
Maaleht
2022
/
Lk. 20-21
https://dea.digar.ee/article/maaleht/2022/04/21/25.1
"Millistest lisa- ja säilitusainetest koosnevad populaarsed võileivamäärded?"
newspaper article
21
journal article
Puu- ja köögiviljade säilitamisest
Virkus, Ants
Hulgiuudised
1998
/
10, lk. 23-24: ill
journal article
22
dissertation
Rapsiõli uurimine, tema säilitamine ja puhastamine : magistritöö : eriala: 05.18.15 - toidukaupade tundmine
Sirendi, Meelis
1991
https://www.ester.ee/record=b2631585*est
dissertation
23
book article
Rye sourdough bread, fermentation and stability
Paalme, Toomas
;
Sarand, Inga
;
Mihhalevski, Anna
First European Food Congress : 4-19 Nov.2008, Ljubljana, Slovenia : abstract book
2008
/
p. Q026
book article
24
dissertation
Rye sourdough fermentation and bread stability = Rukkitaigna hapendamine ja leiva vananemine
Mihhalevski, Anna
2012
https://www.ester.ee/record=b2931197*est
dissertation
25
book article
Säilitamise mõju mõnede vürtside eeterliku õli koostisele
Stulova, Irina
;
Orav, Anne
XXVIII Eesti keemiapäevad : teaduskonverentsi ettekannete teesid = 28th Estonian Chemistry Days : abstracts of scientific conference
2002
/
lk. 134
book article
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