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Rahnu, I. (author)
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book article
Electrophoretic and baking qualities of winter triticale
Täht, Riina
;
Kann, Aino
;
Rahnu, I.
;
Tohver, M.
Jordbruk og samfunn : kongresrapport : NJF XXI kongress, As, 28. juni - 1. juli, 1999
1999
/
p. 187
book article
2
journal article
Gel electrophoretic investigations of seed-storage protein fractions in triticale
Tohver, M.
;
Täht, Riina
;
Kann, Aino
;
Rahnu, I.
Food and nutrition = Toit ja toitumine
1999
/
p. 77-91: ill
journal article
3
journal article
Investigation of seed storage protein and bread-making quality of triticale
Tohver, M.
;
Täht, Riina
;
Kann, Aino
;
Rahnu, I.
Acta agronomica hungarica
2000
/
1, p. 41-49
journal article
4
journal article
The electrophoretic spectra of storage proteins of cereal cultivars and breeding lines proposed for cultivation in Estonia
Tohver, M.
;
Koppel, R.
;
Kann, Aino
;
Mihhalevski, Anna
;
Rahnu, I.
;
Täht, Riina
Annual wheat newsletter
2002
/
p. 52
journal article
5
book article
The electrophoretical spectra of storage proteins and baking properties of rye, triticale and wheat
Tohver, M.
;
Kann, Aino
;
Täht, Riina
;
Rahnu, I.
;
Mihhalevski, Anna
1st Baltic Conference on Rye - in EU-Context : 2-5 September, 2001, Lithuania, Kaunas : abstracts of oral presentation
2001
/
p. 28
book article
6
book article
Tritikalejahu kasutamisvõimalusi pagaritoodetes
Kann, Aino
;
Täht, Riina
;
Rahnu, I.
;
Mihhalevski, Anna
;
Tohver, M.
XXVII Eesti keemiapäevad : teaduskonverentsi ettekannete referaadid = 27th Estonian Chemistry Days : abstracts of scientific conference
2001
/
lk. 42
book article
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Rahnu, I.
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