Mixed culture fermentations of lactic acid bacteria and yeast (title)

types of item

  • book article
    Mixed culture fermentations of lactic acid bacteria and yeastKasemets, Kaja; Paalme, Toomas8th European Congress on Biotechnology, August 17-21, 1997, Budapest : book of abstracts1997 / p. 205, TU2413
    book article
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