Potential energy sources for growth of mesophilic lactobacilli in cheese
statement of authorship
T.-M. Laht, S. Kask, T. Paalme
source
NIZO Dairy Conference on Food Microbes 2001 : from Knowledge to Application : 13-15 June 2001, The Netherland, Ede
location of publication
[S.l.]
year of publication
pages
p. 22
language
inglise
subject term
Laht, T.-M., Kask, S., Paalme, T. Potential energy sources for growth of mesophilic lactobacilli in cheese // NIZO Dairy Conference on Food Microbes 2001 : from Knowledge to Application : 13-15 June 2001, The Netherland, Ede. [S.l.], 2001. p. 22.