Composition and antibacterial effect of mint flavorings in candies and food supplements
author
statement of authorship
Karmen Kapp, Anne Orav, Mati Roasto, Ain Raal, Tõnu Püssa, Heikki Vuorela, Päivi Tammela, Pia Vuorela
source
publisher
journal volume number month
vol. 86, 15
year of publication
pages
p. 1089−1096
ISSN
0032-0943
notes
Bibliogr.: 43 ref
scientific publication
teaduspublikatsioon
language
inglise
subject term
keyword
classifier
kvartiil
category (general)
category (sub)
TTÜ department
Kapp, K., Orav, A., Roasto, M. et al. Composition and antibacterial effect of mint flavorings in candies and food supplements // Planta medica (2020) vol. 86, 15, p. 1089−1096.