Antimicrobial and antioxidative properties of kitchen herbs
autor
vastutusandmed
R.Vokk, T.Loomägi
allikas
Proceedings of the LUA. B, Technical sciences
ilmumisaasta
leheküljed
12 (289), p. 94-96
keel
inglise
Vokk, R., Loomägi, T. Antimicrobial and antioxidative properties of kitchen herbs // Proceedings of the LUA. B, Technical sciences (1997), 12 (289), p. 94-96.