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1
book article
A new approach for optimization of processes of microbiological synthesis
Vilu, Raivo
Biobalt'92 : Biotechnology in Estonia, Latvia and Lithuania : Tallinn, November 1992 : conference abstracts
1992
/
p. 27
book article
2
book article
A study on growth characteristics and nutrient consumption of Lactobacillus plantarum in A-stat culture
Kask, Signe
;
Laht, Tiiu-Maie
;
Paalme, Toomas
Antonie van Leeuwenhoek journal of microbiology
1999
/
p. 309-320
book article
3
journal article EST
/
journal article ENG
Acidic pH enhances butyrate production from pectin by faecal microbiota
Raba, Grete
;
Adamberg, Signe
;
Adamberg, Kaarel
FEMS Microbiology Letters
2021
/
art. fnab042
https://doi.org/10.1093/femsle/fnab042
Journal metrics at Scopus
Article at Scopus
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Article at WOS
journal article EST
/
journal article ENG
Seotud publikatsioonid
1
Co-metabolism of mucins and dietary fibres by gut microbiota = Mutsiinide ja kiudainete kometabolism soolestiku mikrobioota poolt
4
journal article
Advanced continuous cultivation methods for systems microbiology
Adamberg, Kaarel
;
Valgepea, Kaspar
;
Vilu, Raivo
Microbiology
2015
/
p. 1707-1719 : ill
http://dx.doi.org/10.1099/mic.0.000146
journal article
5
book article
Antimicrobial activity of genetically and physicologycally characterized Lactobacillus isolated from semi-hard cheeses
Christiansen, P.
;
Moller, Peter L.
;
Kask, Signe
;
Adamberg, Kaarel
IDF Symposium on Cheese: Ripening, Characterization and Technology : book of abstracts
2004
/
p. 34
book article
6
book article
Antimicrobial effects of rowan berries (Sorbus aucuparia l.) in baked products
Kann, Aino
;
Täht, Riina
Microbiological Safety of Food : joint conference organized by Society for Applied Microbiology (UK), World Health Organization and Estonian Society for Microbiology : 10-11 May 2000, Tartu, Estonia
2000
/
l. 57
book article
7
book article
Application of L-lysine concentrate for the control of microbiological process activity in the soil
Bekers, M.
;
Ruklisha, M.
;
Zelca, V.
;
Laukevics, J.
;
Apsite, A.
BIOBALT '96 : Biotechnology in Estonia, Latvia and Lithuania : International Workshop, 19-20 April, 1996, Tartu, Estonia : abstract book
1996
/
p. 7
book article
8
book
Biokeemilise tehnoloogia arenguperspektiive
Köstner, Ado
1979
https://www.ester.ee/record=b1289683*est
book
9
book article
Can isothermal microcalorimetry be used to characterise bacterial growth on prebiotic oligosaccharides?
Adamberg, Signe
;
Tomson, Katrin
;
Vija, Heiki
;
Wadström, T.
;
Ljungh, A.
;
Adamberg, Kaarel
The Intestinal Microbiota and Gut Health : Contribution of the Diet, Bacterial Metabolites, Host Interactions and Impact on Health and Disease : IATA (CSIC), Valencia, Spain, 18th-20th September 2013 : conference proceedings, short communications
2013
/
p. 15-17 : ill
book article
10
journal article
Characterization of the vaginal micro- and mycobiome in asymptomatic reproductive-age Estonian women
Drell, Tiina
;
Lillsaar, Triin
;
Tummleht, Lea
;
Simm, Jaak
;
Aaspõllu, Anu
;
Väin, Edda
;
Saarma, Ivo
;
Salumets, Andres
;
Donders, Gilbert G. G.
;
Metsis, Madis
PLoS ONE
2013
/
p. 1-11 : ill
https://journals.plos.org/plosone/article?id=10.1371/journal.pone.0054379
journal article
11
journal article EST
/
journal article ENG
Consumption of multi-fiber enriched yogurt is associated with increase of Bifidobacterium animalis and butyrate producing bacteria in human fecal microbiota
Jaagura, Madis
;
Part, Natalja
;
Adamberg, Kaarel
;
Kazantseva, Jekaterina
;
Viiard, Ene
Journal of Functional Foods
2022
/
Art. nr. 104899
https://doi.org/10.1016/j.jff.2021.104899
Journal metrics at Scopus
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journal article EST
/
journal article ENG
12
book article
Correlation between sensory, chemical and microbiological characteristics of a milk dessert during prolonged storage
Menert, Anne
5th Wartburg Aroma Symposium : Flavour Perception, Aroma Evaluation : abstracts : Eisenach, 17-20 March 1997
1997
/
p. 55
book article
13
book article
Correlation between sensory, chemical and microbiological characteristics of a milk dessert during prolonged storage
Menert, Anne
Flavour Perception Aroma Evaluation : proceedings of the 5th Wartburg Aroma Symposium, Eisenach, March 17-20, 1997
1997
/
p. 509-514: ill
book article
14
journal article EST
/
journal article ENG
Diverse and distinct bacterial community involved in a full-scale A/O1/H/O2 combination of bioreactors with simultaneous decarbonation and denitrogenation of coking wastewater
Zhu, Shuang
;
Deng, Jinsi
;
Jin, Xiaobao
;
Wu, Haizhen
;
Wei, Cong
;
Qiu, Guanglei
;
Preis, Sergei
;
Wei, Chaohai
Environmental science and pollution research
2023
/
p. 2103-2117
https://doi.org/10.1007/s11356-022-22103-y
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journal article EST
/
journal article ENG
15
journal article
Efectiveness of different additives on minced flesh fish fingers physical, microbiological and rheological properties
Timberg, Loreida
Food and nutrition = Toit ja toitumine
2005
/
p. 36
journal article
16
journal article
Effect of inoculation of a TOL plasmid containing mycorrhizosphere bacterium on development of Scots pine seedlings, their mycorrhizosphere and the microbial flora in m-toluate-amended soil
Sarand, Inga
;
Haario, Heikki
;
Ergensen, K.
;
Romantschuk, M.
FEMS microbiology ecology
2000
/
p. 127-141
journal article
17
journal article
Exploring the resilience and stability of a defined human gut microbiota consortium : an isothermal microcalorimetric study
Kattel, Anna
;
Aro, Valter
;
Lahtvee, Petri-Jaan
;
Kazantseva, Jekaterina
;
Jõers, Arvi
;
Nahku, Ranno
;
Belouah, Isma
MicrobiologyOpen
2024
/
art. e1430
https://doi.org/10.1002/mbo3.1430
journal article
18
journal article
GDNF recruits the signaling crew into lipid rafts
Saarma, Mart
Trends in neurosciences
2001
/
p. 427-429
https://artiklid.elnet.ee/record=b2321092*est
journal article
19
book article
HPLC analysis of chromophoric dissolved organic matter in Antarctic soil core : comparison with microbiology data
Lepane, Viia
;
Künnis-Beres, Kai
;
Gorohhova, Jekaterina
;
Kaup, Enn
Soil Interfaces in a Changing World : 6th ISMOM : International Symposium of Interactions of Soil Minerals with Organic Components and Microorganisms : 26th June – 1st July 2011 Montpellier, France : book of abstracts
2011
/
p. 88
https://kirjandus.geoloogia.info/en/reference/24217
book article
20
book article
Implementation of safety systems in the food area in Estonia
Vokk, Raivo
Microbiological Safety of Food : joint conference organized by Society for Applied Microbiology (UK), World Health Organization and Estonian Society for Microbiology : 10-11 May 2000, Tartu, Estonia
2000
/
l. 8-10
book article
21
book article
Introductory chapter : why do we need rapid detection of pathogens?
Kivirand, Kairi
;
Rinken, Toonika
Biosensing technologies for the detection of pathogens - a prospective way for rapid analysis
2018
/
4 p
https://doi.org/10.5772/intechopen.74670
book article
22
journal article
Kaks teaduskonverentsi
Mägi, Vahur
Tehnika ja Tootmine
1978
/
lk. 80
https://www.ester.ee/record=b1073047*est
journal article
23
book article
Keskkonnaseisundi kompleksne hindamine keemiliste, toksikoloogiliste ja mikrobioloogiliste parameetrite alusel
Kahru, Anne
;
Põllumaa, Lee
;
Maloverjan, Alla
;
Ivask, Angela
;
Trapido, Marina
XXVI Eesti keemiapäevad : teaduskonverentsi ettekannete referaadid = 26th Estonian Chemistry Days : abstracts of scientific conference
2000
/
lk. 45-46
book article
24
book article
Kirde-Eesti fenoole sisaldavate heitmete mikrobioloogilise lagundamise võimalustest
Randla, Tiina
;
Rožkov, Aleksei
;
Käärd, Arvo
;
Vilu, Raivo
XVI Eesti keemiapäevad : teaduskonverentsi ettekannete referaadid = 16th Estonian chemistry days : abstracts of scientific conference
1995
/
lk. 123-125
book article
25
journal article EST
/
journal article ENG
Low-carbohydrate high-fat weight reduction diet induces changes in human gut microbiota
Jaagura, Madis
;
Viiard, Ene
;
Karu-Lavits, Kärtin
;
Adamberg, Kaarel
MicrobiologyOpen
2021
/
art. e1194
https://doi.org/10.1002/mbo3.1194
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journal article EST
/
journal article ENG
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