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journal article EST
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journal article ENG
Optimisation of extraction method for quantification of free fatty acids in oat-, pea- and faba-bean-based protein sources by liquid chromatography coupled with mass spectrometry
Zeinatulina, Anastassia
;
Kaleda, Aleksei
;
Kuhtinskaja, Maria
;
Kriščiunaite, Tiina
NFS Journal
2025
/
art. 100228, 9 p. : ill
https://doi.org/10.1016/j.nfs.2025.100228
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Analytical Methods for Quantification of Bitter Compounds in Plant Protein Ingredients and Food Applications = Analüütilised meetodid kibedate ühendite kvantitatiivseks määramiseks taimse valgu põhistes toidumaatriksites
Number of records 1, displaying
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keyword
107
1.
Free fatty acids
2.
cyclopropane fatty acids
3.
fatty acids
4.
short chain fatty acids
5.
short chain fatty acids (SCFA)
6.
short-chain fatty acids
7.
volatile fatty acids
8.
fatty acid
9.
fatty acid composition
10.
fatty acid epoxide
11.
fatty acid oxidation products
12.
fatty acid/physical chemistry
13.
long chain fatty acid (LCFA) inhibition
14.
NAFLD (non-alcoholic fatty liver disease)
15.
non-alcoholic fatty liver disease
16.
saturated fatty acid
17.
trans fatty acid
18.
amino acids
19.
amino acids analysis
20.
bile acids
21.
carboxylic acids
22.
chiral phosphoric acids
23.
D-amino acids
24.
dicarboxylic acids
25.
enantiomeric 4-(acyloxy)pentanoic acids
26.
haloacetic acids
27.
hydroxamic acids
28.
hydroxycinnamic acids
29.
lewis acids
30.
mycolic acids
31.
nucleic acids
32.
organic acids
33.
aldehyde-free resins
34.
biocide-free paints
35.
blame-free culture
36.
borehole free cooling
37.
Cd free
38.
Cd-free buffer layer
39.
chattering free
40.
co-free hardmetals
41.
context free languages
42.
context-free languages
43.
deadlock-free
44.
directional catalyst-free transformation
45.
emission-free construction sites
46.
energy for free
47.
fare-free public transportation
48.
free ammonia
49.
free ammonia spiking
50.
free cocompletion
51.
Free cooling
52.
free corpus manager tools
53.
free education and studies with a tuition fee
54.
free energy principle
55.
free group action
56.
free lime
57.
free lime carbonation
58.
free monoidal category
59.
free movement
60.
free object of a variety
61.
free predictive control
62.
free public transport
63.
free radical oxidation
64.
free radical scavengers
65.
free radical scavenging
66.
free rider problem
67.
free running
68.
free size optimization
69.
free software
70.
free ternary groupoid
71.
free water
72.
free vibration
73.
free vibration analysis
74.
free-boundary
75.
free-boundary reflection
76.
Free-energy principle
77.
Free-fall Water Entry
78.
free-surface flow
79.
Helmholtz free energy
80.
label-free absolute
81.
label-free detection
82.
label-free sensors
83.
likelihood-free inference
84.
linear free energy (LFE) relationships
85.
Magnetometer-free
86.
mean free path
87.
model free
88.
model-free
89.
model-free control
90.
model-free methods
91.
Ni-free cermets
92.
Ni-free orthodontic wires
93.
paper-free handouts for lecture notes
94.
Protecting-group-free synthesis
95.
Rare-earth-free luminescent materials
96.
rare-earth-free phosphors
97.
reconstruction of gap-free data
98.
relatively free profinite semigroup
99.
SAXS structural model-free analysis
100.
scale-free networks
101.
serum-free media
102.
solvent-free chemistry
103.
solvent-free reaction
104.
stoma-free survival
105.
touch-free system design
106.
vacuum‐free process
107.
water-free cleaning approaches
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