Implementation of quality systems in Estonian food industry
author
statement of authorship
Erge Tedersoo, Raivo Vokk
location of publication
Tallinn
publisher
year of publication
pages
p. 54-66: ill
ISBN
9985-59-027-9
review
Kokkuvõte: Kvaliteedisüsteemid Eesti toiduainetööstuses
TTÜ department
language
inglise
subject term
subject of location
Tedersoo, E., Vokk, R. Implementation of quality systems in Estonian food industry // Food and nutrition = Toit ja toitumine. Tallinn : TTÜ Kirjastus, 1996. p. 54-66: ill.