The effect of cidermaking practices on ester production by yeast = Siidri valmistamise tingimuste mõju estrite tootmisele pärmide poolt
author
supervisor
statement of authorship
Julia Rosend ; [supervisor: Kristel Vene, co-supervisor: Ildar Nisamedtinov ; Tallinn University of Technology, School of Engineering, Department of Materials and Environmental Technology]
type of dissertation
doktoritöö
university/scientific institution
Tallinna Tehnikaülikool
location of publication
Tallinn
publisher
year of publication
pages
116 p. : ill
series
Tallinn University of Technology. Doctoral thesis = Tallinna Tehnikaülikool. Doktoritöö ; 44/2021
subject term
subject of form
ISSN
2585-6898
ISBN
978-9949-83-732-8
notes
Includes bibliogr
Kättesaadav ka võrguteavikuna
Kokkuvõte eesti keeles
Thesis (Ph.D.) : Tallinn University of Technology, 2021
Autori CV inglise ja eesti keeles, lk. 113-116
url
TTÜ department
language
inglise
Rosend, J. The effect of cidermaking practices on ester production by yeast = Siidri valmistamise tingimuste mõju estrite tootmisele pärmide poolt. Tallinn : TalTech Press, 2021. 116 p. : ill. (Tallinn University of Technology. Doctoral thesis = Tallinna Tehnikaülikool. Doktoritöö ; 44/2021). https://www.ester.ee/record=b5453385*est https://digikogu.taltech.ee/et/Item/20a90baf-63ea-4dc3-9d59-3278f74798b5 https://doi.org/10.23658/taltech.44/2021