Erratum to “Market mapping of plant-based milk alternatives by using sensory (RATA) and GC analysis” [Future Foods, 4 (2021) 100049] (Future Foods (2021) 4, (S2666833521000393), (10.1016/j.fufo.2021.100049))

statement of authorship
Vaikma, Helen; Kaleda, Aleksei; Rosend, Julia; Rosenvald, Sirli
source
publisher
journal volume number month
Vol. 6
year of publication
pages
Art. nr. 100166
ISSN
2666-8335
scientific publication
teaduspublikatsioon
classifier
1.1
kvartiil
Q1
TTÜ department
language
inglise
Vaikma, H., Kaleda, A., Rosend, J., Rosenvald, S. Erratum to “Market mapping of plant-based milk alternatives by using sensory (RATA) and GC analysis” [Future Foods, 4 (2021) 100049] (Future Foods (2021) 4, (S2666833521000393), (10.1016/j.fufo.2021.100049)) // Future Foods (2022) Vol. 6, Art. nr. 100166. https://doi.org/10.1016/j.fufo.2022.100166