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1

artikkel kogumikus

Antimicrobial effects of rowan berries (Sorbus aucuparia l.) in baked productsKann, Aino; Täht, RiinaMicrobiological Safety of Food : joint conference organized by Society for Applied Microbiology (UK), World Health Organization and Estonian Society for Microbiology : 10-11 May 2000, Tartu, Estonia2000 / l. 57

artikkel kogumikus

2

artikkel kogumikus

Effect of preparation biotreat 100 on anaerobic digestion of food industry waste : a microcalorimetric viewMenert, Anne; Liiders, Maris; Kurissoo, Tõnu; Vilu, RaivoMicrobiological Safety of Food : joint conference organized by Society for Applied Microbiology (UK), World Health Organization and Estonian Society for Microbiology : 10-11 May 2000, Tartu, Estonia2000 / l. 61

artikkel kogumikus

3

artikkel kogumikus

Implementation of safety systems in the food area in EstoniaVokk, RaivoMicrobiological Safety of Food : joint conference organized by Society for Applied Microbiology (UK), World Health Organization and Estonian Society for Microbiology : 10-11 May 2000, Tartu, Estonia2000 / l. 8-10

artikkel kogumikus

4

artikkel kogumikus

Laboratory accreditation concerning food safetyTedersoo, ErgeMicrobiological Safety of Food : joint conference organized by Society for Applied Microbiology (UK), World Health Organization and Estonian Society for Microbiology : 10-11 May 2000, Tartu, Estonia2000 / l. 67

artikkel kogumikus

5

artikkel kogumikus

The effect of weak organic acids on the growth rate of Saccharomyces cerevisiae. The CO2-stat studyKasemets, Kaja; Paalme, ToomasMicrobiological Safety of Food : joint conference organized by Society for Applied Microbiology (UK), World Health Organization and Estonian Society for Microbiology : 10-11 May 2000, Tartu, Estonia2000 / l. 59 : ill

artikkel kogumikus

6

artikkel kogumikus

The toxicity of brewed coffee according to the ecotoxicological testsIvask, Angela; Reiman, Rain; Rätsep, Annely; Maloverjan, Alla; Laht, Mailis; Kahru, AnneMicrobiological Safety of Food : joint conference organized by Society for Applied Microbiology (UK), World Health Organization and Estonian Society for Microbiology : 10-11 May 2000, Tartu, Estonia2000 / l. 54

artikkel kogumikus

7

artikkel kogumikus

Toxicity of benzoate and sorbate to different organismsMaloverjan, Alla; Põllumaa, Lee; Kahru, AnneMicrobiological Safety of Food : joint conference organized by Society for Applied Microbiology (UK), World Health Organization and Estonian Society for Microbiology : 10-11 May 2000, Tartu, Estonia2000 / l. 60

artikkel kogumikus

Microbiological Safety of Food : joint conference organized by Society for Applied Microbiology (UK), World Health Organization and Estonian Society for Microbiology : 10-11 May 2000, Tartu, Estonia (allikas)

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