Otsing - TalTech Publikatsioonid

kuva

reasta

1

artikkel ajakirjas

A method for GC-olfactometry panel trainingVene, Kristel; Seisonen, Sirli; Koppel, Kadri; Leitner, Erich; Paalme, ToomasChemosensory perception2013 / p. 179-189 : ill

artikkel ajakirjas

2

artikkel ajakirjas

Characterisation of the aroma profiles of different honeys and corresponding flowers using solid-phase microextraction and gas chromatography-mass spectrometry/olfactometrySeisonen, Sirli; Kivima, Evelin; Vene, KristelFood chemistry2015 / p. 34-40 : ill http://dx.doi.org/10.1016/j.foodchem.2014.07.125

artikkel ajakirjas

3

artikkel ajakirjas

Characterisation of the aroma profiles of different honeys and corresponding flowers using solid-phase microextraction and gas chromatography-mass spectrometry/olfactometrySeisonen, Sirli; Kivima, Evelin; Vene, KristelFood chemistry2016 / p. 34-40 : ill http://dx.doi.org/10.1016/j.foodchem.2014.07.125

artikkel ajakirjas

4

artikkel kogumikus

Correlation of gas chromatography-olfactometry and sensory descriptive analysis of oregano samples by PLSRSeisonen, Sirli; Kajava, Keili; Kuldjärv, Rain; Vene, KristelPLS 2014 : 8th International Conference on Partial Least Squares and Related Methods : 26-28 May 2014 - Paris, France : Book of Abstracts2014 / p. 217-218 : joon

artikkel kogumikus

5

artikkel ajakirjas

The current practice in the application of chemometrics for correlation of sensory and gas chromatographic dataSeisonen, Sirli; Vene, Kristel; Koppel, KadriFood chemistry2016 / p. 530-540 : ill http://dx.doi.org/10.1016/j.foodchem.2016.04.134

artikkel ajakirjas

Seisonen, Sirli (autor)

teaviku laadid

autor 14

tema kohta 3

CV 3

pealkiri 1