Oxidation products of free polyunsaturated fatty acids in wheat varieties
                                            vastutusandmed
                                    
                                    
Tuuli Levandi, Tõnu Püssa, Merike Vaher, Peeter Toomik and Mihkel Kaljurand
                                                    
                                            
                                            allikas
                                    
                                    
European journal of lipid science and technology
                                                    
                                            
                                            ajakirja aastakäik number kuu
                                    
                                    
Vol. 111
                                                    
                                            
                                            ilmumisaasta
                                    
                                    
                                
                                            leheküljed
                                    
                                    
7, p. 715-722 : ill
                                                    
                                            
                                            ISSN
                                    
                                    
1438-7697
                                                    
                                            
                                            märkused
                                    
                                    
Bibliogr.: 29 ref
                                                    
                                            
                                            keel
                                    
                                    
inglise
                                                    
                                            
                            Levandi, T., Püssa, T., Vaher, M., Toomik, P., Kaljurand, M. Oxidation products of free polyunsaturated fatty acids in wheat varieties // European journal of lipid science and technology (2009) Vol. 111, 7, p. 715-722 : ill.  https://www.researchgate.net/publication/230008245_Oxidation_products_of_free_polyunsaturated_fatty_acids_in_wheat_varieties