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journal article
Degradation of fructans and production of propionic acid by Bacteroides thetaiotaomicron are enhanced by the shortage of amino acids
Adamberg, Signe
;
Tomson, Katrin
;
Vija, Heiki
;
Puurand, Marju
;
Kabanova, Natalja
;
Visnapuu, Triinu
;
Jõgi, Eerik
;
Alamäe, Tiina
;
Adamberg, Kaarel
Frontiers in nutrition
2014
/
p. 1-9 : ill
journal article
Number of records 1, displaying
1 - 1
keyword
113
1.
amino acid metabolism
2.
amino acid
3.
amino acid composition
4.
amino acid ionic liquids
5.
amino acid sequence
6.
N-Boc-amino acid ester
7.
amino acids
8.
amino acids analysis
9.
D-amino acids
10.
1-Amino-4-nitrobenzene
11.
α-amino ketones
12.
cardiac metabolism
13.
copper metabolism
14.
cortical and hippocampal energy metabolism
15.
energy metabolism
16.
growth and metabolism of the bacteria
17.
lipoprotein metabolism
18.
living material metabolism
19.
metabolism
20.
nitrogen metabolism
21.
overflow metabolism
22.
secondary metabolism
23.
selenium metabolism
24.
triacylglycerol metabolism
25.
triglyceride metabolism
26.
tumor energy metabolism
27.
acetic acid
28.
acid and base consumption
29.
acid consumption
30.
acid digestion
31.
acid dissociation constant
32.
acid leaching
33.
acid orange 7
34.
acid precipitated lignin
35.
acid stress
36.
acid stress response
37.
acid whey
38.
acid yellow 17
39.
alphalipoic acid
40.
arachidonic acid
41.
arachidonic acid (AA) (ARA)
42.
ascorbic acid
43.
chiral phosphoric acid
44.
Cyclopiazonic acid
45.
epoxyeicosatrienoic acid
46.
fatty acid
47.
fatty acid composition
48.
fatty acid epoxide
49.
fatty acid oxidation products
50.
fatty acid/physical chemistry
51.
Formic acid
52.
formic acid anhydride
53.
fulvic acid
54.
Glycolic acid
55.
glycolic acid linker
56.
homocitric acid
57.
humic acid
58.
hydrochloric acid
59.
hydrochloric acid (HCl)
60.
hypobromous acid
61.
ibotenic acid (IBO)
62.
indole-3 acetic acid
63.
isothermal nucleic acid amplification tests
64.
lactic acid
65.
Lactic acid bacteria
66.
lactic acid solution
67.
L-ascorbic acid
68.
lead-acid battery
69.
lipoic acid
70.
lipoid acid
71.
long chain fatty acid (LCFA) inhibition
72.
lycoperdic acid
73.
malic acid
74.
mandelic acid
75.
muramic acid
76.
n-acetylmuramic acid
77.
natural tartaric acid
78.
Nitric Acid
79.
nitric acid oxidation
80.
noninstrumented nucleic acid amplification tests (NINAAT)
81.
nucleic acid amplification techniques
82.
nucleic acid amplification tests (NAAT)
83.
O-alkylation of carboxylic acid
84.
okadaic acid (OA)
85.
organic acid
86.
Oxalic Acid
87.
phosphoric acid
88.
poly(lactic acid)
89.
poly(lactic) acid
90.
polylactic acid
91.
polylactic acid (PLA)
92.
polylactic acid composite
93.
Psychotropic lactic acid bacteria
94.
salicylic acid
95.
saturated fatty acid
96.
selenious acid
97.
stearic acid
98.
sulfuric acid
99.
Sulfuric acid pretreatment
100.
tannic acid
101.
tartaric acid
102.
tartaric acid-modified nickel powder
103.
terephthalic acid
104.
trans fatty acid
105.
ultrasonic-citric acid-mediated extraction
106.
uric acid
107.
uric acid concentration
108.
2,6-dihydroxy-4-methyl benzoic acid
109.
4-hydroxypentanoic acid salts
110.
4-pyridoxic acid
111.
α-lipoic acid
112.
α-lipoic acid
113.
γ-Hydroxybutyric acid
subject term
1
1.
metabolism
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