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1
journal article EST
/
journal article ENG
Assessment of bioavailable B vitamin content in food using in vitro digestibility assay and LC-MS SIDA
Paalme, Toomas
;
Vilbaste, Allan
;
Kevvai, Kaspar
;
Nisamedtinov, Ildar
;
Hälvin, Kristel
Analytical and bioanalytical chemistry
2017
/
p. 6475-6484 : tab
https://doi.org/10.1007/s00216-017-0592-3
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journal article EST
/
journal article ENG
2
journal article EST
/
journal article ENG
Development of extraction method for determination of saponins in soybean-based yoghurt alternatives: effect of sample pH
Bljahhina, Anastassia
;
Kuhtinskaja, Maria
;
Kriščiunaite, Tiina
Foods
2023
/
art. 2164
https://doi.org/10.3390/foods12112164
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journal article EST
/
journal article ENG
3
journal article
Uptake and accumulation of B-group vitamers in Saccharomyces cerevisiae in ethanol-stat fed-batch culture
Paalme, Toomas
;
Kevvai, Kaspar
;
Vilbaste, K.
;
Hälvin, Kristel
;
Nisamedtinov, Ildar
World jouornal of microbiology and biotechnology
2014
/
p. 2351-2359 : ill
journal article
Number of records 3, displaying
1 - 3
keyword
44
1.
LC-MS/MS Stable Isotope Dilution Assay
2.
HILIC-LC-MS
3.
LC-MS
4.
HPLC-MS/MS
5.
HPLC-MS
6.
LC-ESI-MS/MS
7.
LC-ICP MS
8.
HPLC-UV-MS/MS
9.
commutating LC-filter
10.
Lab Connections (LC) Transform
11.
LC-ADC
12.
LC-filter
13.
series LC resonant isolated current converter
14.
AP-MS
15.
coupled TG/DTA-EGA-MS
16.
ESI MS
17.
ESI Q‐TOF MS
18.
ESI-MS
19.
ESI-MS and IM detection
20.
FID/TOF-MS
21.
GC/MS
22.
GC/MS analysis
23.
GC-MS
24.
GC–MS
25.
HILIC-MS
26.
HPLC/MS
27.
HPLC-DAD-MS
28.
LA-ICP-MS calcite U–Pb dating
29.
LA-ICP-MS trace-element mapping
30.
magnetostriction (MS)
31.
MALDI-MS
32.
MALDI‐TOF MS
33.
mass spectrometer (MS)
34.
mass spectrometry (MS)
35.
mass spectroscopy (MS)
36.
MS
37.
MS Bidirectional interface converter
38.
MS-275
39.
MS-TOF
40.
SPME/GC-MS
41.
TG/DTA-EGA/MS
42.
TG-DTA-FTIR/MS
43.
TG-DTA-MS
44.
TG–DTA-MS
author
5
1.
Felius, L.C.
2.
Chang, M.S.
3.
Hussein, M.S.
4.
Xie, M.S.
5.
Žigalov, M.S.
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