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journal article EST / journal article ENG

Characterisation of the aroma profiles of different honeys and corresponding flowers using solid-phase microextraction and gas chromatography-mass spectrometry/olfactometrySeisonen, Sirli; Kivima, Evelin; Vene, KristelFood chemistry2015 / p. 34-40 : ill https://doi.org/10.1016/j.foodchem.2014.07.125 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

journal article EST / journal article ENG
Seotud publikatsioonid 1
- Characterising and determining the botanical origin of Estonian honeys = Eesti mete iseloomustamine ja botaanilise päritolu määramine
2

journal article EST / journal article ENG

Characterization of odor-active compounds of various pea preparations by GC-MS, GC-O, and their correlation with sensory attributesZhogoleva, Aleksandra; Alas, Maria; Rosenvald, SirliFuture foods2023 / art. 100243, 14 p. : ill https://doi.org/10.1016/j.fufo.2023.100243 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

journal article EST / journal article ENG
3

journal article EST / journal article ENG

Chemical Composition and Antibacterial Effect of Mentha spp. Grown in EstoniaKapp, Karmen; Püssa, Tõnu; Orav, Anne; Roasto, Mati; Raal, Ain; Vuorela, Pia; Vuorela, Heikki; Tammela, PäiviNatural product communications2020 / 14 p https://doi.org/10.1177/1934578X20977615 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

journal article EST / journal article ENG
4

journal article

Chemosystematic markers for the essential oils in leaves of Mentha species cultivated or growing naturally in EstoniaOrav, Anne; Kapp, Karmen; Raal, AinProceedings of the Estonian Academy of Sciences2013 / p. 175-186 https://artiklid.elnet.ee/record=b2624901*est

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journal article EST / journal article ENG

Composition and antibacterial effect of mint flavorings in candies and food supplementsKapp, Karmen; Orav, Anne; Roasto, Mati; Raal, Ain; Püssa, Tõnu; Vuorela, Heikki; Tammela, Päivi; Vuorela, PiaPlanta medica2020 / p. 1089−1096 https://doi.org/10.1055/a-1158-1699 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

journal article EST / journal article ENG
6

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Essential oil in Betula spp. leaves naturally growing in EstoniaOrav, Anne; Arak, Elmar; Boikova, Tatjana; Raal, AinBiochemical systematics and ecology2011 / p. 744-748

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7

book article

Plant based milk alternatives - what makes them "milky"Kalde, Helen; Rosenvald, Sirli; Rosend, Julia; Kaleda, Aleksei14th Baltic Conference on Food Science and Technology "Sustainable Food for Conscious Consumer" : FoodBalt 2021 : book of abstracts2021 / p. 60

book article

Number of records 7, displaying 1 - 7

1. Miller, G.C.
2. Wakchaure G.C.
3. Chang, M.S.
4. Hussein, M.S.
5. Xie, M.S.
6. Žigalov, M.S.

1. GC-O analüüs

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