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mahlad (subject term)
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1
book article
Characterization of cider fermentation in fresh apple juice and apple juice concentrate [Online resource]
Rosend, Julia
;
Kuldjärv, Rain
;
Nisamedtinov, Ildar
Tartu Ülikooli ASTRA projekt PER ASPERA : Funktsionaalsed materjalid ja tehnoloogiad : [7-8 märts 2017, Tartu : teesid]
2017
/
[1] p
http://fmtdk.ut.ee/teesid/
book article
2
journal article
Encapsulation of [beeta]-carotene from sea buckthorn (Hippophae rhamnoides L.) juice in furcellaran beads
Laos, Katrin
;
Lõugas, Tiina
;
Mändmets, Aire
;
Vokk, Raivo
Innovative food science & emerging technologies
2007
/
p. 395-398 : ill
https://www.researchgate.net/publication/229204809_Encapsulation_of_b-carotene_from_sea_buckthorn_Hippophae_rhamnoides_L_juice_in_furcellaran_beads
journal article
3
journal article
Fermentide kasutamine mahlatööstuses
Semper, Maire
Toiduainetetööstus : informatsiooniseeria 5
1971
/
lk. 13-15 : ill
https://www.ester.ee/record=b1307328*est
journal article
4
dissertation
Food category appraisal using sensory methods = Toidukategooriate väärindamine, kasutades sensoorseid meetodeid
Koppel, Kadri
2011
dissertation
5
journal article
Ka kaalujälgija eelistab mahla
Täht, Riina
Eesti Päevaleht
1996
/
11. apr., Kulutaja lk. 5
journal article
6
newspaper article
Kas valida mahl, mahlajook või nektar? Aga mis neil vahet?
Rebane, Mari
;
Liebert, Tiiu
Eesti Päevaleht
2005
/
3. veebr., lk. 18
https://epl.delfi.ee/artikkel/51003036/kas-valida-mahl-mahlajook-voi-nektar-aga-mis-neil-vahet
newspaper article
7
newspaper article
Keemilised mahlajoogid pole tervisele kasulikud
Liebert, Tiiu
Hommikuleht
1993
/
25. märts
newspaper article
8
journal article
Klaas mahla külma talve vastu
Täht, Riina
Tervisetrend
1998
/
11, lk. 54-55
journal article
9
newspaper article
Kõrrejookidega pea piiri : [kommentaar TTÜ teadurilt Tagli Pitsilt]
Lakson, Piret
Postimees
2013
/
lk. 16
https://www.postimees.ee/1309448/korrejookidega-pea-parem-piiri
newspaper article
10
journal article
Mahla kiituseks : [vestlus Selma Teesalu ja Raivo Vokiga]
Mälk, Maret
;
Vokk, Raivo
;
Teesalu, Selma
Tervis
2000
/
11, lk. 36-37
https://artiklid.elnet.ee/record=b1030074*est
journal article
11
newspaper article
Mahladest igapäevases toidusedelis
Vokk, Raivo
Hommikuleht
1994
/
24.jaan
newspaper article
12
newspaper article
Mahlatest: Kõigi lemmik tomatimahl kosutab keha ja vaimu pärast rasket einet ja peoõhtut. Vaata, milline on parim!
Vene, Kristel
delfi.ee
2023
Mahlatest: Kõigi lemmik tomatimahl kosutab keha ja vaimu pärast rasket einet ja peoõhtut. Vaata, milline on parim!
newspaper article
13
journal article
Monitoring degradation processes of L-ascorbic acid in orange fruits and juices by capillary zone electrophoresis with a computerized pneumatic sampling device
Kuldvee, Ruth
;
Vunder, Kadri
;
Kaljurand, Mihkel
Proceedings of the Estonian Academy of Sciences. Chemistry
1999
/
3, p. 119-128
journal article
14
journal article
Päris mahl! : [eksperdid pakimahlast]
Teras, Marju
Kroonika
2010
/
9, lk. 8-9 : fot
journal article
15
book article
Sensory characteristics and chemical analysis of birch sap drinks fermented with different starter cultures
Kuldjärv, Rain
;
Rosenvald, Sirli
12th Pangborn Sensory Science Symposium : 20-24 August 2017, Rhode Island Convention Center, Providence, Rhode Island, USA
2017
/
p. [P2.1.49]
book article
16
journal article
Utilization of the by-products in juice production
Mandel, Mihkel
;
Vuks, Vahur
Kemia-kemi
1990
/
10B, p. 1006-1007
journal article
17
newspaper article
Õppigem valima mahlu
Liebert, Tiiu
Kulutaja
1993
/
22. jaan
newspaper article
18
book article
Определение малых количеств метанола в присутствии этанола
Virkus, Ants-Juhan
;
Talvari, Andres
Технология пищевых производств. 1
1969
/
с. 77-79
https://www.ester.ee/record=b1475909*est
https://digikogu.taltech.ee/et/Item/c67e3781-7e7b-43f5-8577-784c2a8ad0e1/
book article
19
journal article
Пей до дна : [vestlus S.Teesalu ja R.Vokiga mahla kasulikkusest]
Mälk, Maret
;
Teesalu, Selma
;
Vokk, Raivo
Яна
2001
/
февраль, с. 57-58
journal article
20
book article
Пищевая ценность некоторых детских, обеденных, овощных консервов и соков. 2
Kask, Karl
;
Veskus, Tiina
;
Kuldmäe, Lehti
Вопросы повышения качества пищевых продуктов
1980
/
с. 51-57
https://www.ester.ee/record=b1338597*est
https://digikogu.taltech.ee/et/Item/1a9a4d41-c4f0-4121-b8fe-d8caedf1016c
book article
21
book article
Промышленные опыты производства плодоягодных соков при помощи пектиназного препарата Аваморин ПК
Kask, Karl
;
Köstner, Ado
;
Sildnik, Aime
;
Talvari, Andres
Технология пищевых производств. 1
1969
/
с. 73-76
https://www.ester.ee/record=b1475909*est
https://digikogu.taltech.ee/et/Item/c67e3781-7e7b-43f5-8577-784c2a8ad0e1/
book article
Number of records 21, displaying
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mahlad
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