Analytical methods for N-nitroso compounds in foods

vastutusandmed
Andres Hamburg, Olev Tauts and Anu Hamburg
ajakirja aastakäik number kuu
vol. 18, 10B
ilmumisaasta
leheküljed
p. 949
konverentsi nimetus, aeg
Symposium on Food Science and Technology, 13 Nov. 1991
ISSN
0355-1628
keel
inglise
Hamburg, A., Tauts, O., Hamburg, A. Analytical methods for N-nitroso compounds in foods // Kemia-kemi = [Finnish chemistry] (1991) vol. 18, 10B, p. 949. https://www.ester.ee/record=b1201067*est