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Agricultural and biological sciences. Plant science (category)
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journal article EST
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journal article ENG
The stability of phenolic compounds in fruit, berry, and vegetable purees based on accelerated shelf-life testing methodology
Saarniit, Kärt
;
Lang, Hanna
;
Kuldjärv, Rain
;
Laaksonen, Oskar
;
Rosenvald, Sirli
Foods
2023
/
art. 1777
https://doi.org/10.3390/foods12091777
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journal article EST
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journal article ENG
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biological sciences
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agricultural catchments
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Agricultural fertilizer
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agricultural GDP proportion
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agricultural inoculants
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agricultural streams
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agricultural use
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agricultural waste
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Common Agricultural Policy
10.
the local agricultural production
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