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26
journal article EST
/
journal article ENG
An optimized capillary electrophoresis method for the simultaneous analysis of biomass degradation products in ionic liquid containing samples
Aid, Tiina
;
Paist, Loore
;
Lopp, Margus
;
Kaljurand, Mihkel
;
Vaher, Merike
Journal of chromatography A
2016
/
p. 141-147 : ill
https://doi.org/10.1016/j.chroma.2016.04.027
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journal article EST
/
journal article ENG
27
book article
Polüamidoamiin (PAMAM) dendrimeeride kõrgemate põlvkondade modifitseerimine sahhariididega
Peterson, J.
;
Allikmaa, Veiko
;
Subbi, J.
;
Lopp, Margus
XXVII Eesti keemiapäevad : teaduskonverentsi ettekannete referaadid = 27th Estonian Chemistry Days : abstracts of scientific conference
2001
/
lk. 100
book article
28
journal article EST
/
journal article ENG
Saccharification of lignocellulosic biomasses via ionic liquid pretreatment
Aid, Tiina
;
Hyvärinen, S.
;
Vaher, Merike
;
Koel, Mihkel
;
Mikkola, J.-P.
Industrial crops and products
2016
/
p. 336-341 : ill
https://doi.org/10.1016/j.indcrop.2016.08.017
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Article at WOS
journal article EST
/
journal article ENG
29
book article
Selective deprotection of ester groups in pyranoses with Candida Antarctica Lipase-B
Hunt, Kaarel Erik
;
Vilu, Raivo
;
Kanger, Tõnis
Balticum Organicum Syntheticum (BOS 2024) : Book of Abstracts
2024
/
art. P41, p. 60
https://boschem.eu/bos2024/wp-content/uploads/sites/5/2024/07/BOS2024_Abstract-Book.pdf
book article
30
dissertation
Stereoselective chemoenzymatic synthesis of deoxy sugar esters involving Candida antarctica lipase B = Desoksüsuhkru estrite stereoselektiivne kemoensümaatiline süntees kasutades Candida antarctica lipaasi B
Villo, Ly
2008
https://www.ester.ee/record=b2393878*est
dissertation
31
journal article
Structural changes of starch during baking and staling of rye bread
Mihhalevski, Anna
;
Heinmaa, Ivo
;
Traksmaa, Rainer
;
Pehk, Tõnis
;
Mere, Arvo
;
Paalme, Toomas
Journal of agricultural and food chemistry
2012
/
p. 8492-8500 : ill
https://pubs.acs.org/doi/10.1021/jf3021877
journal article
32
journal article
Study of cheese associated lactic acid bacteria under carbohydrate-limited conditions using D-stat cultivation
Adamberg, Kaarel
;
Adamberg, Signe
;
Laht, Tiiu-Maie
;
Ardö, Ylva
;
Paalme, Toomas
Food biotechnology
2006
/
2, p. 143-160 : ill
https://www.tandfonline.com/doi/abs/10.1080/08905430600709412
journal article
33
journal article EST
/
journal article ENG
Sugars and sugar derivatives in ionic liquid media obtained from lignocellulosic biomass: Comparison of capillary electrophoresis and chromatographic analysis
Hyvärinen, S.
;
Mikkola, J.-P.
;
Murzin, D. Yu.
;
Vaher, Merike
;
Kaljurand, Mihkel
;
Koel, Mihkel
Catalysis today
2014
/
p. 18-24 : ill
https://doi.org/10.1016/j.cattod.2013.08.015
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Article at WOS
journal article EST
/
journal article ENG
34
journal article
Sugars and sugar derivatives in ionic liquids media obtained from lignocellulosic biomass : comparizon of capillary electrophoresis and chromatographic analysis
Hyvärinen, S.
;
Mikkola, J.-P.
;
Murzin, D. Yu.
;
Vaher, Merike
;
Kaljurand, Mihkel
;
Koel, Mihkel
Catalysis today
2014
/
p. 18-24 : ill
journal article
35
journal article
Survival and synergistic growth of mixed cultures of bifidobacteria and lactobacilli combined with prebiotic oligosaccharides in a gastrointestinal tract simulator
Adamberg, Signe
;
Sumeri, Ingrid
;
Uusna, Riin
;
Adamberg, Kaarel
Microbial ecology in health and disease
2014
/
p. 1-9 : ill
journal article
36
book article
Synthesis of 3,4-dideoxy ribose esters: a novel chemoenzymatic approach to synthesis of activated, extended-chain glycoconjugates
Villo, Ly
;
Danilas, Kady
;
Metsala, Andrus
;
Pehk, Tõnis
;
Parve, Omar
International Conference on Organic Synthesis : Tallinn, Estonia, June 25-29, 2006 : program and abstracts
2006
/
p. 164
book article
37
journal article EST
/
journal article ENG
Synthesis of 6′-galactosyllactose, a deviant human milk oligosaccharide, with the aid of Candida antarctica lipase-B
Hunt, Kaarel Erik
;
Garcia-Sosa, Alfonso T.
;
Shalima, Tatsiana
;
Maran, Uko
;
Vilu, Raivo
;
Kanger, Tõnis
Organic & biomolecular chemistry
2022
/
p. 4724–4735
https://doi.org/10.1039/D2OB00550F
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journal article EST
/
journal article ENG
38
journal article
Synthesis of deoxy sugar esters : a chemoenzymatic stereoselective approach affording deoxy sugar derivatives also in the form of aldehyde
Villo, Ly
;
Danilas, Kady
;
Metsala, Andrus
;
Kreen, Malle
;
Vallikivi, Imre
;
Vija, Sirje
;
Pehk, Tõnis
;
Luciano, Saso
;
Parve, Omar
Journal of organic chemistry
2007
/
p. 5813-5816
https://pubs.acs.org/doi/10.1021/jo062640b
journal article
39
book article
A synthesis of deoxy sugar esters. Stereoselective acetylation of hemiacetals by CALB
Villo, Ly
;
Metsala, Andrus
;
Tamp, Sven
;
Pehk, Tõnis
;
Parve, Omar
Biotrans 2011 : Itaalia, Giardini Naxos, 02.-05.10.2011
2011
book article
40
journal article EST
/
journal article ENG
Targeting heparanase in cancer: inhibition by synthetic, chemically modified, and natural compounds
Mohan, Chakrabhavi Dhananjaya
;
Hari, Swetha
;
Preetham, Habbanakuppe D.
;
Rangappa, Shobith
;
Barash, Uri
;
Ilan, Neta
;
Nayak, S. Chandra
;
Gupta, Vijai Kumar
;
Basappa, S.
;
Vlodavsky, Israel
;
Rangappa, Kanchugarakoppal S.
Iscience
2019
/
p. 360 - 390
https://doi.org/10.1016/j.isci.2019.04.034
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journal article EST
/
journal article ENG
41
newspaper article
Teadlane räägib, kui palju võib süüa liha ja kas liiter apelsinimahla on kahjulik
Liebert, Tiiu
postimees.ee
2023
Teadlane räägib, kui palju võib süüa liha ja kas liiter apelsinimahla on kahjulik
newspaper article
42
newspaper article
Teadus 3 minutiga : kust kasvaja endale energiat saab? [Võrguväljaanne]
Reinsalu, Leenu
novaator.err.ee
2022
"Teadus 3 minutiga: kust kasvaja endale energiat saab?"
newspaper article
43
book article
The influence of milk fat, pH and temperature on the viscosity of galacto-oligosaccharides and levan solutions
Eha, Kairit
;
Laos, Katrin
XIth International Conference of Food Physicists : Plovdiv, Bulgaria, 10-12 June, 2014
2014
book article
44
journal article
Using carbohydrate counting as a meal planning approach for people with diabetes
Rajasalu, Piret
Food and nutrition = Toit ja toitumine
2005
/
p. 39-40
journal article
45
book article
Влияние количества прессованных дрожжей на расход углеводов при сбраживании и на интенсивность процесса тестоведения
Kann, Aino
;
Ganzurova, Irina
;
Tõnsberg, V.
Технология пищевых производств. 1
1969
/
с. 81-86
https://www.ester.ee/record=b1475909*est
https://digikogu.taltech.ee/et/Item/c67e3781-7e7b-43f5-8577-784c2a8ad0e1/
book article
46
book article
Выращивание плесневого гриба Asp. cryzae 3-9-15 на сыворотке
Laos, A.
;
Kann, Aino
XVI студенческая научно-техническая конференция вузов Прибалтики, Белорусской ССР и Калининградской области, посвященная 100-летию со дня рождения В. И. Ленина : 20-25 апреля 1970 г. : (тезисы докладов). Математика, физика и химия
1970
/
с. 61
https://www.ester.ee/record=b1379468*est
book article
47
book article
Перспективы увеличения сырьеаых ресурсов углеводов путем ферментативного гидролиза олигосахаридов. Применение иммобилизованных β-галактозидазы и β-фруктозидазы
Köstner, Ado
Тезисы докладов III всесоюзного научного симпозиума "Получение и применение иммобилизованных ферментов в научных исследованиях, промышленности и медицине" (1-2 окт. 1980 г.)
1980
/
c. 41-42
book article
48
book article
Применение автоматического анализатора "Контифло" при определении содержания углеводов в некоторых хлебобулочных изделиях
Lipre, Endla
;
Veskus, Tiina
;
Nurmes, K.
;
Pank, R.
Вопросы повышения качества пищевых продуктов
1986
/
с. 37-44
book article
Number of records 48, displaying
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