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1
journal article EST
/
journal article ENG
Active blended learning engineering students : a case study
Vodovozov, Valery
;
Raud, Zoja
;
Petlenkov, Eduard
Education Sciences
2022
/
art. 344
https://doi.org/10.3390/educsci12050344
Journal metrics at Scopus
Article at Scopus
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journal article EST
/
journal article ENG
2
journal article EST
/
journal article ENG
After-effect induced by microwave radiation in human electroencephalographic signal : a feasibility study
Bachmann, Maie
;
Päeske, Laura
;
Ioannides, Andreas A.
;
Lass, Jaanus
;
Hinrikus, Hiie
International journal of radiation biology
2018
/
p. 896–901 : ill
https://doi.org/10.1080/09553002.2018.1478164
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journal article EST
/
journal article ENG
3
journal article EST
/
journal article ENG
An alignment-based implementation of a holistic ontology integration method
Osman, Ines
;
Pileggi, Salvatore Flavio
;
Ben Yahia, Sadok
;
Diallo, Gayo
MethodsX
2021
/
art. 101460, p. 1–29
https://doi.org/10.1016/j.mex.2021.101460
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journal article EST
/
journal article ENG
4
journal article EST
/
journal article ENG
Analysis of total phenols, sugars, and mineral elements in colored tubers of solanum tuberosum l.
Saar-Reismaa, Piret
;
Kotkas, Katrin
;
Rosenberg, Viive
;
Kulp, Maria
;
Kuhtinskaja, Maria
;
Vaher, Merike
Foods
2020
/
art. 1862
https://doi.org/10.3390/foods9121862
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journal article EST
/
journal article ENG
5
journal article EST
/
journal article ENG
Application of the UHPLC-DIA-HRMS method for determination of cheese peptides
Arju, Georg
;
Taivosalo, Anastassia
;
Pismennõi, Dmitri
;
Lints, Taivo
;
Vilu, Raivo
;
Daneberga, Zanda
;
Vorslova, Svetlana
;
Renkonen, Risto
;
Joenvaara, Sakari
Foods
2020
/
art. 979, 11 p. : ill
https://doi.org/10.3390/foods9080979
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journal article EST
/
journal article ENG
Seotud publikatsioonid
1
Development and implementation of high throughput peptidomics for microbial studies = Suure läbilaskevõimega peptidoomika meetodite arendamine ja juurutamine mikrobioloogilisteks uuringuteks
6
journal article EST
/
journal article ENG
Cereal and confectionary packaging : assessment of sustainability and environmental impact with a special focus on greenhouse gas emissions
Krauter, Victoria
;
Bauer, Anna-Sophia
;
Milousi, Maria
;
Dörnyei, Krisztina Rita
;
Ganczewski, Greg
;
Leppik, Kärt
;
Krepil, Jan
;
Varzakas, Theodoros
Foods
2022
/
art. 1347
https://doi.org/10.3390/foods11091347
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journal article EST
/
journal article ENG
7
journal article EST
/
journal article ENG
Cereal and confectionary packaging: background, application and shelf-life Extension
Bauer, Anna-Sophia
;
Leppik, Kärt
;
Galic, Kata
Foods
2022
/
art. 697
https://doi.org/10.3390/foods11050697
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journal article EST
/
journal article ENG
8
journal article EST
/
journal article ENG
Challenges of active learning in a view of integrated engineering education
Vodovozov, Valery
;
Raud, Zoja
;
Petlenkov, Eduard
Education Sciences
2021
/
art. 43
https://doi.org/10.3390/educsci11020043
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journal article EST
/
journal article ENG
9
book article EST
/
book article ENG
Citizens' access to their digital health data in eleven countries - a comparative study
Nohr, Christian
;
Wong, Ming Chao
;
Turner, Paul
;
Almond, Helen
;
Parv, Liisa
Exploring complexity in health : an interdisciplinary systems approach : proceedings of MIE2016 at HEC2016
2016
/
p. 685-689 : tab
https://doi.org/10.3233/978-1-61499-678-1-685
Conference proceedings at Scopus
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Article at WOS
book article EST
/
book article ENG
10
journal article EST
/
journal article ENG
Composition of polysaccharides in hull-less barley sourdough bread and their impact on physical properties of bread
Reidzane, Sanita
;
Gramatina, Ilze
;
Galoburda, Ruta
;
Komasilovs, Vitalijs
;
Zacepins, Aleksejs
;
Bljahhina, Anastassia
;
Kince, Tatjana
;
Traksmaa, Anna
;
Klava, Dace
Foods
2023
/
art. 155
https://doi.org/10.3390/foods12010155
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journal article EST
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journal article ENG
11
journal article EST
/
journal article ENG
The composition, physicochemical properties, antioxidant activity, and sensory properties of Estonian honeys
Kivima, Evelin
;
Tanilas, Kristel
;
Martverk, Kaie
;
Rosenvald, Sirli
;
Timberg, Loreida
;
Laos, Katrin
Foods
2021
/
art. 511, 14 p
https://doi.org/10.3390/foods10030511
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journal article EST
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journal article ENG
Seotud publikatsioonid
1
Characterising and determining the botanical origin of Estonian honeys = Eesti mete iseloomustamine ja botaanilise päritolu määramine
12
journal article EST
/
journal article ENG
Computer-aided evaluation of blood vessel geometry from acoustic images
Lindström, Stefan B.
;
Uhlin, Nils Fredrik Arne
;
Bjarnegard, Niclas
Journal of ultrasound in medicine
2018
/
p. 1025-1031 : ill
https://doi.org/10.1002/jum.14439
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journal article EST
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journal article ENG
13
journal article EST
/
journal article ENG
Detection of bulbar involvement in patients with amyotrophic lateral sclerosis by machine learning voice analysis : diagnostic decision support development study
Tena, Alberto
;
Claria, Francec
;
Solsona, Francesc
;
Meister, Einar
;
Povedano, Monica
JMIR Medical Informatics
2021
/
e21331, 18 p. : ill
https://doi.org/10.2196/21331
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journal article EST
/
journal article ENG
14
journal article EST
/
journal article ENG
Determination of technological parameters and characterization of microbiota of the spontaneous sourdough fermentation of hull-less barley
Reidzane, Sanita
;
Kruma, Zanda
;
Kazantseva, Jekaterina
;
Traksmaa, Anna
;
Klava, Dace
Foods
2021
/
art. 2253 : ill
https://doi.org/10.3390/foods10102253
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journal article EST
/
journal article ENG
15
journal article EST
/
journal article ENG
Development of extraction method for determination of saponins in soybean-based yoghurt alternatives: effect of sample pH
Bljahhina, Anastassia
;
Kuhtinskaja, Maria
;
Kriščiunaite, Tiina
Foods
2023
/
art. 2164
https://doi.org/10.3390/foods12112164
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journal article EST
/
journal article ENG
16
journal article EST
/
journal article ENG
Digital forensic analysis of mobile automotive maintenance applications
Sumaila, Faisal
;
Bahsi, Hayretdin
Forensic Science International : Digital Investigation
2022
/
art. 301440
https://doi.org/10.1016/j.fsidi.2022.301440
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journal article EST
/
journal article ENG
17
book article EST
/
book article ENG
Digital health data capture with a controlled natural language
Kankainen, Kristian Juha Ismo
;
Listenmaa, Inari
;
Piho, Gunnar
;
Ross, Peeter
Caring is sharing – exploiting the value in data for health and innovation : proceedings of MIE 2023
2023
/
p. 829 - 830
https://doi.org/10.3233/SHTI230280
Conference Proceedings at Scopus
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book article EST
/
book article ENG
18
journal article EST
/
journal article ENG
The effect of apple juice concentration on cider fermentation and properties of the final product
Rosend, Julia
;
Kaleda, Aleksei
;
Kuldjärv, Rain
;
Arju, Georg
;
Nisamedtinov, Ildar
Foods
2020
/
art. 1401, 12 p
https://doi.org/10.3390/foods9101401
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journal article EST
/
journal article ENG
19
journal article EST
/
journal article ENG
Evaluation of microbial dynamics of kombucha consortia upon continuous backslopping in coffee and orange juice
Andreson, Maret
;
Kazantseva, Jekaterina
;
Malv, Esther
;
Kuldjärv, Rain
;
Priidik, Reimo
;
Kütt, Mary-Liis
Foods
2023
/
art. 3545
https://doi.org/10.3390/foods12193545
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journal article EST
/
journal article ENG
20
journal article EST
/
journal article ENG
Food leftover practices among consumers in selected vountries in Europe, South and North America
Koppel, Kadri
;
Higa, Federica
;
Godwin, Sandra
;
Timberg, Loreida
Foods
2016
/
[14 p]
https://doi.org/10.3390/foods5030066
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journal article EST
/
journal article ENG
21
journal article EST
/
journal article ENG
A framework for developing educational industry 4.0 activities and study materials
Christiansen, Lasse
;
Edvardsen Hvidsten, Tommy
;
Hemdrup Kristensen, Jesper
;
Gebhardt, Jonas
;
Mahmood, Kashif
;
Otto, Tauno
;
Heidemann Lassen, Astrid
;
Ditlev Brunoe, Thomas
;
Schou, Casper
;
Skov Laursen, Esben
Education Sciences
2022
/
art. 659
https://doi.org/10.3390/educsci12100659
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journal article EST
/
journal article ENG
22
journal article EST
/
journal article ENG
Front-face fluorimeter for the determination of cutting time of cheese curd
Lazouskaya, Maryna
;
Stulova, Irina
;
Sõrmus, Aavo
;
Scheler, Ott
;
Tiisma, Kalle
;
Vinter, Toomas
;
Loov, Roman
;
Tamm, Martti
Foods
2021
/
art. 576, 13 p
https://doi.org/10.3390/foods10030576
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journal article EST
/
journal article ENG
23
journal article EST
/
journal article ENG
Frontline healthcare professionals' views regarding the impact of COVID-19 on ethical decision-making : a multicentre mixed-methods study from Estonia
Simm, Kadri
;
Zameska, Jay
;
Lubi, Kadi
Healthcare
2022
/
art. 711
https://doi.org/10.3390/healthcare10040711
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journal article EST
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journal article ENG
24
journal article EST
/
journal article ENG
Ghost protocol – Snapchat as a method of surveillance
Matthews, Richard
;
Lovell, Kieren Nicolas
;
Sorell, Matthew
Forensic Science International : Digital Investigation
2021
/
art. 301112
https://doi.org/10.1016/j.fsidi.2021.301112
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journal article EST
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journal article ENG
25
journal article EST
/
journal article ENG
Limiting exposure to radiofrequency radiation : the principles and possible criteria for health protection
Hinrikus, Hiie
;
Koppel, Tarmo
;
Lass, Jaanus
;
Roosipuu, Priit
;
Bachmann, Maie
International Journal of Radiation Biology
2023
/
p. 1167-1177
https://doi.org/10.1080/09553002.2023.2159567
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journal article ENG
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