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food (keyword)
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1
book article
Bridging research on probiotics and their applications in non-dairy food and beverages
Wozniak, Joanna
;
Nisamedtinov, Ildar
14th Baltic Conference on Food Science and Technology "Sustainable Food for Conscious Consumer" : FoodBalt 2021 : book of abstracts
2021
/
p. 51
book article
2
journal article EST
/
journal article ENG
Cereal and confectionary packaging : assessment of sustainability and environmental impact with a special focus on greenhouse gas emissions
Krauter, Victoria
;
Bauer, Anna-Sophia
;
Milousi, Maria
;
Dörnyei, Krisztina Rita
;
Ganczewski, Greg
;
Leppik, Kärt
;
Krepil, Jan
;
Varzakas, Theodoros
Foods
2022
/
art. 1347
https://doi.org/10.3390/foods11091347
Journal metrics at Scopus
Article at Scopus
Journal metrics at WOS
Article at WOS
journal article EST
/
journal article ENG
3
journal article
Development of process optimization model for autonomous mobile robot used in production logistics
Majak, Jüri
;
Karjust, Kristo
;
Mahmood, Kashif
;
Hermaste, Aigar
;
Raamets, Tõnis
AIP conference proceedings
2024
/
art. 020008
https://doi.org/10.1063/5.0189299
journal article
4
book article
Effect of surface features stiffness on tribological performance of 3D printed light-weight Ti6Al4V alloy
Antonov, Maksim
;
Pohlak, Meelis
;
Ivanov, Roman
;
Hussainova, Irina
Modern materials and manufacturing 2023
2024
/
art. 040015
https://doi.org/10.1063/5.0189279
book article
5
journal article EST
/
journal article ENG
Estonian identity construction between nation branding and building
Polese, Abel
;
Ambrosio, Thomas
;
Kerikmäe, Tanel
Czech journal of international relations
2020
/
p. 24-46
https://doi.org/10.32422/mv.1690
Journal metrics at Scopus
Article at Scopus
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Article at WOS
journal article EST
/
journal article ENG
6
journal article EST
/
journal article ENG
Microbiome of root vegetables - a source of gluten-degrading bacteria
Kõiv, Viia
;
Adamberg, Kaarel
;
Adamberg, Signe
;
Sumeri, Ingrid
;
Kasvandik, Sergo
;
Kisand, Veljo
;
Maiväli, Ülo
;
Tenson, Tanel
Applied microbiology and biotechnology
2020
/
p. 8871-8885 : ill
https://doi.org/10.1007/s00253-020-10852-0
Journal metrics at Scopus
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Article at WOS
journal article EST
/
journal article ENG
Number of records 6, displaying
1 - 6
keyword
40
1.
food losses and food waste
2.
agriculture/food products
3.
agri-food waste
4.
agroindustrial food wastes
5.
Antimicrobial and antifungal food packaging
6.
benthic food web
7.
fermented food
8.
food
9.
food consumption
10.
food additives
11.
food analysis
12.
food and beverage industry
13.
food consumption
14.
food diary
15.
food ethics
16.
food fermentation
17.
food habits
18.
food industry
19.
food industry waste
20.
food packaging
21.
food products
22.
food quality
23.
food safety
24.
food science
25.
food spoilage
26.
food supplement
27.
food system
28.
food technology
29.
food webs
30.
functional food
31.
health food
32.
IoT driven food and agriculture
33.
marine waste to food
34.
microbes in agri-food-environment
35.
nexus water-energy-food
36.
non-preventable food waste
37.
nutrition and food safety
38.
preventable food waste
39.
probiotic dog food
40.
quality food labels
subject term
5
1.
Bolt Food
2.
Centre for Food and Fermentation Technologies (Tallinn, Estonia)
3.
EIT Food
4.
Food Angels Eesti, OÜ
5.
The European Federation of Food Science and Technology (EFFoST)
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