Toggle navigation
Publikatsioonid
Profiilid
Uurimisrühmad
Registrid
Abi ja info
Switch to English
Intranet
Publikatsioonid
Profiilid
Uurimisrühmad
Registrid
Abi ja info
English
Intranet
Andmebaasid
Publikatsioonid
Otsing
Valitud kirjed
0
sensory analysis (võtmesõna)
Kõikidelt väljadelt
Allika otsing
Autori otsing
Märksõna otsing
Pealkirja otsing
algab
sisaldab
täpne vaste
Kõikidelt väljadelt
Allika otsing
Autori otsing
Märksõna otsing
Pealkirja otsing
algab
sisaldab
täpne vaste
—
Kõikidelt väljadelt
Allika otsing
Autori otsing
Märksõna otsing
Pealkirja otsing
algab
sisaldab
täpne vaste
—
Kõikidelt väljadelt
Allika otsing
Autori otsing
Märksõna otsing
Pealkirja otsing
algab
sisaldab
täpne vaste
—
Kõikidelt väljadelt
Allika otsing
Autori otsing
Märksõna otsing
Pealkirja otsing
algab
sisaldab
täpne vaste
—
Lisa tingimus
Liitotsing
filter
Tühista
×
teaviku laadid
raamat
..
artikkel ajakirjas
..
artikkel ajalehes
..
artikkel kogumikus
..
dissertatsioon
..
Open Access
..
Teaduspublikatsioon
..
aasta
ilmumisaasta
Toon andmeid..
autor
Toon andmeid..
TTÜ struktuuriüksus
Toon andmeid..
märksõna
Toon andmeid..
seeria-sari
Toon andmeid..
tema kohta
Toon andmeid..
võtmesõna
Toon andmeid..
Tühista
Kirjeid leitud
14
Vaata veel..
(1/402)
Ekspordi
ekspordi kõik päringu tulemused
(14)
Salvesta TXT fail
Salvesta PDF fail
prindi
Märgitud kirjetega toimetamiseks ava
valitud kirjed
kuva
Bibliokirje
Lühikirje
reasta
autor kasvavalt
autor kahanevalt
ilmumisaasta kasvavalt
ilmumisaasta kahanevalt
pealkiri kasvavalt
pealkiri kahanevalt
1
artikkel ajakirjas EST
/
artikkel ajakirjas ENG
Characterisation of chemical, microbial and sensory profiles of commercial kombuchas
Andreson, Maret
;
Kazantseva, Jekaterina
;
Kuldjärv, Rain
;
Malv, Esther
;
Vaikma, Helen
;
Kaleda, Aleksei
;
Kütt, Mary-Liis
;
Vilu, Raivo
International journal of food microbiology
2022
/
art. 109715
https://doi.org/10.1016/j.ijfoodmicro.2022.109715
Journal metrisc at Scopus
Article at Scopus
Journal metrics at WOS
Article at WOS
artikkel ajakirjas EST
/
artikkel ajakirjas ENG
2
artikkel ajakirjas EST
/
artikkel ajakirjas ENG
Characterization of odor-active compounds of various pea preparations by GC-MS, GC-O, and their correlation with sensory attributes
Zhogoleva, Aleksandra
;
Alas, Maria
;
Rosenvald, Sirli
Future foods
2023
/
art. 100243, 14 p. : ill
https://doi.org/10.1016/j.fufo.2023.100243
Journal metrics at Scopus
Article at Scopus
Journal metrics at WOS
Article at WOS
artikkel ajakirjas EST
/
artikkel ajakirjas ENG
3
artikkel kogumikus
Chemical, metagenomic and sensory differences in kimchi fermented in industrial and laboratory scale
Aus, Emili
;
Kuldjärv, Rain
;
Meikas, Anne
;
Vaikma, Helen
;
Janusova, Marina
16th Baltic Conference on Food Science and Technology "Traditional meets non-traditional in future food" : FOODBALT 2023 : Book of abstracts
2023
/
p. 103
https://conferences.llu.lv/sites/llucs/files/conferences/foodbalt_2023/menu_attachments/FoodBalt_2023_Abstract_book.pdf
artikkel kogumikus
4
artikkel ajakirjas EST
/
artikkel ajakirjas ENG
The composition, physicochemical properties, antioxidant activity, and sensory properties of Estonian honeys
Kivima, Evelin
;
Tanilas, Kristel
;
Martverk, Kaie
;
Rosenvald, Sirli
;
Timberg, Loreida
;
Laos, Katrin
Foods
2021
/
art. 511, 14 p
https://doi.org/10.3390/foods10030511
Journal metrics at Scopus
Article at Scopus
Journal metrics at WOS
Article at WOS
artikkel ajakirjas EST
/
artikkel ajakirjas ENG
Seotud publikatsioonid
1
Characterising and determining the botanical origin of Estonian honeys = Eesti mete iseloomustamine ja botaanilise päritolu määramine
5
artikkel kogumikus
Correlation of gas chromatography-olfactometry and sensory descriptive analysis of oregano samples by PLSR
Seisonen, Sirli
;
Kajava, Keili
;
Kuldjärv, Rain
;
Vene, Kristel
PLS 2014 : 8th International Conference on Partial Least Squares and Related Methods : 26-28 May 2014 - Paris, France : Book of Abstracts
2014
/
p. 217-218 : joon
artikkel kogumikus
6
artikkel kogumikus
Does surface morphology of plant-based protein powders influence sensory perception?
Jakobson, Kadi
;
Kaleda, Aleksei
;
Kriščiunaite, Tiina
16th Baltic Conference on Food Science and Technology "Traditional meets non-traditional in future food" : FOODBALT 2023 : Book of abstracts
2023
/
p. 70
https://conferences.llu.lv/sites/llucs/files/conferences/foodbalt_2023/menu_attachments/FoodBalt_2023_Abstract_book.pdf
artikkel kogumikus
7
artikkel kogumikus
Gelling properties of proteins in meat analogues
Tammik, Mari-Liis
;
Vimm, Kersti-Liis
16th Baltic Conference on Food Science and Technology "Traditional meets non-traditional in future food" : FOODBALT 2023 : Book of abstracts
2023
/
p. 16
https://conferences.llu.lv/sites/llucs/files/conferences/foodbalt_2023/menu_attachments/FoodBalt_2023_Abstract_book.pdf
artikkel kogumikus
8
artikkel ajakirjas EST
/
artikkel ajakirjas ENG
Individual differences in sensitivity to bitterness focusing on oat and pea preparations
Vaikma, Helen
;
Metsoja, Grete
;
Bljahhina, Anastassia
;
Rosenvald, Sirli
Future foods
2022
/
art. 100206
https://doi.org/10.1016/j.fufo.2022.100206
Journal metrics at Scopus
Article at Scopus
Journal metrics at WOS
Article at WOS
artikkel ajakirjas EST
/
artikkel ajakirjas ENG
9
artikkel ajakirjas EST
/
artikkel ajakirjas ENG
Physicochemical and sensorial evaluation of meat analogues produced from dry-fractionated pea and oat proteins
De Angelis, Davide
;
Kaleda, Aleksei
;
Vaikma, Helen
;
Tamm, Martti
;
Tammik, Mari-Liis
;
Squeo, Giacomo
;
Summo, Carmine
Foods
2020
/
art. 1754, 15 p
https://doi.org/10.3390/foods9121754
Journal metrics at Scopus
Article at Scopus
Journal metrics at WOS
Article at WOS
artikkel ajakirjas EST
/
artikkel ajakirjas ENG
10
artikkel ajakirjas EST
/
artikkel ajakirjas ENG
Replacement of milk fat by rapeseed oil stabilised emulsion in commercial yogurt
Kasprzak, Miroslaw M.
;
Sady, Marek
;
Kruk, Joanna
;
Bartkova, Simona
;
Sanka, Immanuel
;
Scheler, Ott
;
Jamroz, Ewelina
;
Berski, Wiktor
;
Onacik-Guer, Sylwia
;
Zajac, Marzena
;
Domagala, Jacek
;
Ptasznik, Stanislaw
;
Okpala, Charles Odilichukwu R.
;
Tkaczewska, Joanna
PeerJ
2023
/
art. e16441
https://doi.org/10.7717/peerj.16441
Journal metrics at Scopus
Article at Scopus
Journal metrics at WOS
Article at WOS
artikkel ajakirjas EST
/
artikkel ajakirjas ENG
11
artikkel kogumikus
Rheological and sensory characterization of plant-based yoghurt analogues to describe the texture of products using instrumental parameters
Saar, Helen
;
Adra, Karl
;
Kriščiunaite, Tiina
;
Vaikma, Helen
16th Baltic Conference on Food Science and Technology "Traditional meets non-traditional in future food" : FOODBALT 2023 : Book of abstracts
2023
/
p. 20
https://conferences.llu.lv/sites/llucs/files/conferences/foodbalt_2023/menu_attachments/FoodBalt_2023_Abstract_book.pdf
artikkel kogumikus
12
artikkel ajakirjas EST
/
artikkel ajakirjas ENG
Techno-functional and sensory characterization of commercial plant protein powders
Jakobson, Kadi
;
Kaleda, Aleksei
;
Adra, Karl
;
Tammik, Mari-Liis
;
Vaikma, Helen
;
Kriščiunaite, Tiina
;
Vilu, Raivo
Foods
2023
/
art. 2805
https://doi.org/10.3390/foods12142805
Journal metrics at Scopus
Article at Scopus
Journal metrics at WOS
Article at WOS
artikkel ajakirjas EST
/
artikkel ajakirjas ENG
13
artikkel kogumikus
The effect of transition to a more energy-effective processing regime on the shelf-life of lingonberryblueberry-rye puree
Lang, Hanna
;
Saarniit, Kärt
;
Kuldjärv, Rain
16th Baltic Conference on Food Science and Technology "Traditional meets non-traditional in future food" : FOODBALT 2023 : Book of abstracts
2023
/
p. 53
https://conferences.llu.lv/sites/llucs/files/conferences/foodbalt_2023/menu_attachments/FoodBalt_2023_Abstract_book.pdf
artikkel kogumikus
14
artikkel ajakirjas EST
/
artikkel ajakirjas ENG
Yeast performance characterisation in different cider fermentation matrices
Rosend, Julia
;
Kuldjärv, Rain
;
Arju, Georg
;
Nisamedtinov, Ildar
Agronomy research
2019
/
p. 2040–2053 : ill
https://doi.org/10.15159/AR.19.178
Journal metrics at Scopus
Article at Scopus
artikkel ajakirjas EST
/
artikkel ajakirjas ENG
Kirjeid leitud 14, kuvan
1 - 14
võtmesõna
402
1.
descriptive sensory analysis
2.
sensory analysis
3.
descriptive sensory evaluation
4.
sensory
5.
sensory ethnography
6.
sensory profile
7.
sensory-instrumental relations
8.
ABC analysis
9.
AC analysis
10.
accuracy analysis
11.
acoustic analysis
12.
acoustic signal analysis
13.
algebraic analysis
14.
amino acids analysis
15.
analysis
16.
analysis costs
17.
analysis methods
18.
analysis model
19.
analysis patterns
20.
analysis software
21.
analytical analysis
22.
analytical flow network analysis
23.
application analysis
24.
audio signal analysis
25.
autocorrelation analysis
26.
bandwidth analysis
27.
banking analysis
28.
barrier analysis
29.
benchmark analysis
30.
bibliometric analysis
31.
big data analysis
32.
big graph analysis
33.
Biochemical analysis
34.
bioelectrical impedance analysis
35.
bioinformatic analysis
36.
biomass composition analysis
37.
break-even analysis
38.
Buckling analysis
39.
business analysis
40.
business process analysis
41.
C. Numerical analysis
42.
calculation analysis
43.
case analysis methodology
44.
cash flow analysis
45.
cash-based analysis
46.
circuit analysis
47.
citation analysis
48.
climate analysis
49.
cluster analysis
50.
CO2 concentration analysis
51.
co-citation analysis
52.
comparative analysis
53.
competition analysis
54.
component dependency analysis
55.
Computational Fluid Dynamics (CFD) analysis
56.
conformational analysis
57.
content analysis
58.
control system analysis
59.
correlation analysis
60.
cost analysis
61.
cost benefit analysis
62.
cost efficiency analysis
63.
cost-benefit analysis
64.
cost-effectiveness analysis
65.
costing analysis cataloging processes
66.
country analysis model
67.
coupled and decoupled analysis
68.
co-word analysis
69.
critical disclosure analysis
70.
cross-lagged analysis
71.
cross-language analysis
72.
cryoelectron microscopy single-particle analysis
73.
dairy product analysis
74.
data analysis
75.
data envelopment analysis
76.
defect and failure analysis
77.
dependency analysis
78.
determinacy analysis
79.
detrended fluctuation analysis (DFA)
80.
deviation analysis
81.
DFM analysis
82.
Differential Power Analysis (DPA)
83.
differential thermal analysis (DTA)
84.
digital image analysis
85.
discrete analysis
86.
discrete spectral analysis
87.
discriminant analysis
88.
dispersion analysis
89.
domain analysis
90.
domain analysis and engineering
91.
donor behavior analysis
92.
droplet analysis
93.
droplet digital image analysis
94.
DuPont analysis
95.
dynamic analysis
96.
EBSD analysis
97.
economic analysis
98.
Economic growth and aggregate productivity regional government analysis
99.
EEG analysis
100.
efficiency analysis
101.
efficiency map analysis
102.
Eigenvalue analysis
103.
electric machine analysis computing
104.
electromagnetic analysis
105.
electron backscattered diffraction analysis
106.
elemental analysis
107.
ELF Binary Analysis
108.
empirical analysis
109.
energy system analysis
110.
Enrichment analysis
111.
enterprise analysis model (EAM)
112.
environmental analysis
113.
EOF analysis
114.
epistemological analysis
115.
error analysis
116.
event log analysis
117.
evolved gas analysis
118.
Evolved gas analysis (EGA)
119.
ex post analysis
120.
experimental analysis
121.
experimental modal analysis
122.
explicit analysis
123.
exploratory analysis
124.
exploratory data analysis
125.
factor analysis
126.
failure analysis
127.
Failure mode and effect analysis (FMEA)
128.
failure modes and effect analysis
129.
fast independent component analysis
130.
fault analysis
131.
fault analysis model
132.
Fault Tree Analysis
133.
FEA analysis
134.
feasibility analysis
135.
feature analysis
136.
FEM analysis
137.
financial statement analysis
138.
fingerprint analysis
139.
finite element (FE) analysis
140.
finite element analysis
141.
finite element analysis (FEA)
142.
finite-element (FE) analysis
143.
finite-element analysis
144.
flow analysis
145.
flow network analysis
146.
Flux balance analysis
147.
flux balance analysis biotechnological processes
148.
food analysis
149.
forensic analysis
150.
forensic soil analysis
151.
formal concept analysis
152.
Fourier analysis
153.
fractal analysis
154.
framing analysis
155.
free vibration analysis
156.
frequency analysis
157.
frequency domain analysis
158.
frequency response analysis
159.
frequency-domain analysis
160.
functional data analysis
161.
functional gene analysis
162.
functional institutional analysis
163.
fuzzy set qualitative comparative analysis (fsQCA)
164.
gait analysis
165.
gap analysis
166.
gate-level analysis
167.
GC/MS analysis
168.
geospatial analysis
169.
girder analysis
170.
GIS analysis
171.
grain-size analysis
172.
grounding damage analysis
173.
harmonic analysis
174.
hierarchical cluster analysis (statistics)
175.
hierarchical timing analysis
176.
hierarchical two-level analysis
177.
high-speed thermogravimetric analysis
178.
high-temperature differential thermal analysis (HDTA)
179.
high-throughput analysis
180.
identity structure analysis
181.
Identity Structure Analysis (ISA)
182.
image analysis
183.
impact analysis
184.
index number analysis
185.
innovative support analysis
186.
input-output analysis
187.
institutional analysis
188.
integrated system of performance analysis
189.
international comparative analysis
190.
investment analysis
191.
investment impact analysis
192.
isogeometric analysis
193.
kinetic analysis
194.
Lagrangian analysis
195.
landscape analysis
196.
learning analysis
197.
life cycle analysis
198.
life cycle analysis (LCA)
199.
life cycle cost analysis (LCCA)
200.
lifetime analysis
201.
linguistic analysis
202.
link analysis
203.
literature analysis
204.
lithofacies analysis
205.
load-bearing analysis
206.
log file analysis
207.
logical analysis
208.
logico-phaneroscopical analysis
209.
long-term performance analysis
210.
Lyapunov analysis
211.
machinery utilization analysis
212.
macroeconomic analysis
213.
MALDI-TOF mass spectrometry analysis
214.
malware analysis
215.
map analysis
216.
market analysis
217.
market basket analysis
218.
mass analysis
219.
Material flow analysis
220.
mathematical analysis
221.
matrix analysis
222.
mediation analysis
223.
melissopalynological analysis
224.
meta-analysis
225.
metabolic control analysis
226.
metabolic flux analysis
227.
metagenome analysis
228.
Metagenomic analysis
229.
metallographic analysis
230.
meta-regression analysis
231.
method of analysis
232.
method of signature analysis of outgoing traffic
233.
MICMAC analysis
234.
microarray analysis
235.
microfacies analysis
236.
microscopy image analysis
237.
microstructural analysis
238.
milk analysis
239.
mixing analysis
240.
modal analysis
241.
Module Analysis
242.
Monetary policy analysis
243.
Monte Carlo analysis
244.
motion analysis
245.
motor current signature analysis
246.
multi scale analysis
247.
multi-country analysis
248.
multicriteria analysis
249.
multi-criteria analysis
250.
Multi-criteria decision analysis
251.
multifractal analysis
252.
multiphysics analysis
253.
Multiple criteria analysis
254.
multivariate analysis
255.
multivariate data analysis
256.
mutation analysis
257.
network analysis
258.
non-commutative complex analysis
259.
numerical analysis
260.
organic residue analysis
261.
package test analysis
262.
paper micro-zone analysis
263.
particle size analysis
264.
PCA analysis
265.
peptide analysis
266.
performance analysis
267.
performance analysis reconfigurable architectures
268.
PESTEL analysis
269.
phenotypic analysis
270.
phylogenetic analysis
271.
popularity analysis
272.
post-analysis of rules
273.
power system analysis computing
274.
predictive analysis
275.
principal component analysis
276.
principal component analysis (PCA)
277.
profitability analysis
278.
program analysis
279.
pulse analysis
280.
pulse wave analysis
281.
pulse waveform analysis
282.
qualitative analysis
283.
qualitative and quantitative analysis
284.
qualitative comparison analysis
285.
quantitative analysis
286.
quantitative chemical analysis
287.
quantitative metal analysis
288.
quantitative risk analysis
289.
quantitative XRD analysis
290.
quasi steady state (QSS) analysis
291.
quasi-static analysis
292.
Raman analysis
293.
ramp behavior analysis
294.
ramping behaviour analysis
295.
ratio analysis
296.
Real-time Analysis
297.
regression analysis
298.
Regression tree analysis
299.
reliability analysis
300.
risk analysis
301.
risk preference analysis
302.
robot-cell performance analysis
303.
robust stability analysis
304.
robustness analysis
305.
RTL analysis
306.
scenario analysis
307.
security log analysis
308.
self-analysis
309.
SEM analysis
310.
sensitivity analysis
311.
Sensors modeling and analysis
312.
sentiment analysis
313.
signal analysis
314.
similarity analysis
315.
simulation analysis
316.
Simultaneous thermogravimetry (TG) and differential thermal analysis (DTA)
317.
singular spectrum analysis (SSA)
318.
situational analysis
319.
sobol sensitivity analysis
320.
social network analysis
321.
social-economic analysis
322.
spatial analysis
323.
spatial data analysis
324.
spectral analysis
325.
spectrogram analysis
326.
spectrum analysis
327.
spore and pollen analysis
328.
stability analysis
329.
stable isotope analysis
330.
stakeholder analysis
331.
static analysis
332.
static timing analysis
333.
statistical analysis
334.
steady state analysis
335.
steady-state analysis
336.
steady‐state growth space analysis
337.
stedy-state analysis
338.
strength analysis
339.
string analysis
340.
structural analysis
341.
structural decomposition analysis
342.
structure computer analysis
343.
student data analysis
344.
suitability analysis
345.
surface wave analysis
346.
survival analysis
347.
SWOT analysis
348.
symbolic data analysis
349.
symmetry analysis
350.
synchronous reluctance motors thermal analysis
351.
system analysis
352.
system integrated analysis
353.
system-level analysis
354.
systems integrated analysis
355.
systems-theoretic process analysis (STPA)
356.
task analysis
357.
taste dilution analysis
358.
technical analysis
359.
technoeconomic analysis
360.
Techno-economic analysis
361.
technology analysis
362.
TEM and SEM analysis
363.
term-frequency analysis
364.
testability analysis
365.
texture profile analysis
366.
the accuracy of monitoring in analysis of impact impulses
367.
thematic analysis
368.
theoretical analysis
369.
thermal analysis
370.
thermal analysis tool
371.
thermodynamic analysis
372.
thermogravimetric analysis
373.
time analysis
374.
time domain analysis
375.
time series analysis
376.
timing analysis
377.
tolerance analysis
378.
topographic analysis
379.
training needs analysis
380.
Transdermal analysis patch
381.
transformer analysis
382.
transient analysis
383.
trend analysis
384.
uncertainty analysis
385.
urban analysis
386.
user click behaviour analysis
387.
value network analysis
388.
water analysis
389.
waveform analysis
390.
wavelet analysis
391.
wear analysis
392.
western blot analysis
393.
vibrational analysis
394.
wind analysis
395.
visco-thermal analysis
396.
visits registration and statistical analysis
397.
X-ray analysis
398.
X-ray crystallographic analysis
399.
X-ray line-profile analysis
400.
XRD structure analysis
401.
XYZ analysis
402.
(computational fluid dynamics) CFD analysis
×
vaste
algab
lõpeb
sisaldab
reasta
Relevantsuse alusel
kasvavalt
kahanevalt
ilmumisaasta
autor
TTÜ struktuuriüksus
märksõna
seeria-sari
tema kohta
võtmesõna
Otsing
Valikud
0
ilmumisaasta
AND
OR
NOT
autor
AND
OR
NOT
TTÜ struktuuriüksus
AND
OR
NOT
märksõna
AND
OR
NOT
seeria-sari
AND
OR
NOT
tema kohta
AND
OR
NOT
võtmesõna
AND
OR
NOT