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Journal of food physics (source)
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1
journal article
Comparison of different sea buckthorn berry varieties on the basis of physical properties
Lõugas, Tiina
Journal of food physics
2008
/
p. 58-61
journal article
2
journal article
Physical characteristics of sea buckthorn berries grown in 2007
Raudsepp, Piret
;
Lõugas, Tiina
Journal of food physics
2008
/
p. 95-99
journal article
3
journal article
Physical parameters of sea buckthorn berries
Lõugas, Tiina
;
Laos, Katrin
;
Vokk, Raivo
Journal of food physics
2006
/
p. 36-44
journal article
4
journal article
The viscosity of supersaturated aqueous glucose, fructose and glucose-fructose solutions
Laos, Katrin
;
Harak, Margus
Journal of food physics
2014
/
p. 27-30 : ill
journal article
Number of records 4, displaying
1 - 4
keyword
70
1.
food losses and food waste
2.
black hole physics
3.
building physics
4.
chemical physics
5.
classical and continuum physics
6.
connections between chaos and statistical physics
7.
Early Universe Particle Physics
8.
Higgs Physics
9.
High energy physics
10.
laws of physics
11.
magnetospheric physics
12.
Mathematical Physics
13.
medical physics
14.
mesoscopic continuum physics
15.
physics
16.
physics and philosophy of science
17.
physics competition
18.
physics computing
19.
physics course
20.
physics of failure
21.
Physics of failure (PoF)
22.
physics-based compressive sensing
23.
physics-likeness
24.
soft matter physics
25.
solar physics
26.
agriculture/food products
27.
agri-food waste
28.
agroindustrial food wastes
29.
Antimicrobial and antifungal food packaging
30.
benthic food web
31.
fermented food
32.
food
33.
food consumption
34.
food additives
35.
food analysis
36.
food and beverage industry
37.
food consumption
38.
food delivery
39.
food diary
40.
food ethics
41.
food fermentation
42.
food habits
43.
food industry
44.
food industry waste
45.
food packaging
46.
food products
47.
food quality
48.
food safety
49.
food science
50.
food spoilage
51.
food supplement
52.
food system
53.
food technology
54.
food webs
55.
functional food
56.
functional food ingredients
57.
health food
58.
healthy food
59.
IoT driven food and agriculture
60.
marine waste to food
61.
microbes in agri-food-environment
62.
nexus water-energy-food
63.
non-preventable food waste
64.
nutrition and food safety
65.
plant-based food
66.
preventable food waste
67.
probiotic dog food
68.
quality food labels
69.
Sustainable food
70.
USN Journal
subject term
6
1.
Physics Cup
2.
Bolt Food
3.
Centre for Food and Fermentation Technologies (Tallinn, Estonia)
4.
EIT Food
5.
Food Angels Eesti, OÜ
6.
The European Federation of Food Science and Technology (EFFoST)
TalTech subject term
1
1.
Physics Cup – TalTech 2021
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