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journal article
The Bulgarian Competition Authority finds resale price maintenance practices on the sunflower oil market (Kaliakra) [Electronic resource]
Svetlicinii, Alexandr
e-Competitions
2013
journal article
Number of records 1, displaying
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keyword
91
1.
agriculture/food products
2.
IoT driven food and agriculture
3.
food products
4.
food losses and food waste
5.
agriculture
6.
agriculture applied research
7.
agriculture industry
8.
agriculture machines
9.
agriculture productivity
10.
early agriculture
11.
eco-efficient agriculture
12.
precision smart agriculture
13.
slash-and-burn agriculture
14.
Smart agriculture
15.
sustainability in agriculture
16.
sustainable agriculture
17.
animal by-products
18.
by-products
19.
chemical warfare agent degradation products
20.
dairy products
21.
educational products
22.
Engineered wood products
23.
fatty acid oxidation products
24.
fermented dairy products
25.
fertilising products regulation
26.
gaseous products of oil shale processing
27.
innovative products
28.
intelligent products
29.
large composite plastic products
30.
liquid and gaseous products
31.
mining co- and by-products
32.
natural products
33.
nitrogen mustard degradation products
34.
oil shale by-products
35.
personal-care-products
36.
products
37.
public forecast products
38.
Reaction products
39.
skin care products
40.
subgroups of direct products
41.
sulfur mustard degradation products
42.
sustainable aquaculture products
43.
Zappa-Sźep products
44.
transformation products
45.
weak spined products
46.
wood products
47.
agri-food system
48.
agri-food waste
49.
agroindustrial food wastes
50.
Antimicrobial and antifungal food packaging
51.
benthic food web
52.
fermented food
53.
food
54.
food consumption
55.
food additives
56.
food analysis
57.
food and beverage industry
58.
food consumption
59.
food delivery
60.
food diary
61.
food ethics
62.
food fermentation
63.
food frequency questionnaire
64.
food habits
65.
food industry
66.
food industry waste
67.
food packaging
68.
food quality
69.
food safety
70.
food science
71.
food spoilage
72.
food supplement
73.
food system
74.
food technology
75.
food webs
76.
food-omics
77.
frozen food
78.
functional food
79.
functional food ingredients
80.
health food
81.
healthy food
82.
marine waste to food
83.
microbes in agri-food-environment
84.
nexus water-energy-food
85.
non-preventable food waste
86.
nutrition and food safety
87.
plant-based food
88.
preventable food waste
89.
probiotic dog food
90.
quality food labels
91.
Sustainable food
subject term
5
1.
Bolt Food
2.
Centre for Food and Fermentation Technologies (Tallinn, Estonia)
3.
EIT Food
4.
Food Angels Eesti, OÜ
5.
The European Federation of Food Science and Technology (EFFoST)
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