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book article

Attracting youth to the occupations in the food industry, agriculture and engineering : issues for policy and practiceTandzegolskiene, Ilona; Tutlys, Vidmantas; Ševtšenko, EduardICERI 2018 : 11th International Conference of Education, Research and Innovation Seville (Spain) 12-14 November, 2018 : conference proceedings2018 / p. 1637-1643 http://dx.doi.org/10.21125/iceri.2018.1369

book article
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journal article

Concepts and criteria defining emerging microbiome applicationsKostic, Tanja; Schloter, Michael; Arruda, Paulo; Berg, Gabriele; Charles, Trevor C.; Cotter, Paul D.; Kiran, George Seghal; Lange, Lene; Maguin, Emmanuelle; Meisner, Annelein; van Overbeek, Leo; Sanz, Yolanda; Sarand, Inga; Selvin, Joseph; Tsakalidou, Effie; Smidt, Hauke; Wagner, Martin; Sessitsch, AngelaMicrobial biotechnology2024 / art. e14550 https://doi.org/10.1111/1751-7915.14550

journal article
3

journal article EST / journal article ENG

Diversity and stability of lactic acid bacteria in rye sourdoughs of four bakeries with different propagation parametersViiard, Ene; Bessmeltseva, Marianna; Simm, Jaak; Talve, Tiina; Aaspõllu, Anu; Paalme, Toomas; Sarand, IngaPLoS ONE2016 / art. e0148325 https://doi.org/10.1371/journal.pone.0148325 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

journal article EST / journal article ENG
4

journal article

Potential of electric discharge plasma methods in abatement of volatile organic compounds originating from food industryPreis, Sergei; Klauson, Deniss; Gregor, AndreJournal of environmental management2013 / p. 125-138 https://doi.org/10.1016/j.jenvman.2012.10.042

journal article
5

book article

The impact of subsidies received on companies' financial ratios (by the example of medium-sized Estonian food companies from 2005 to 2012)Vaarmets, Jaana; Siimann, PaavoAccounting, auditing and taxation : ICAAT 2014 : abstracts2014 / p. 14-15

book article

Number of records 5, displaying 1 - 5

1. food industry
2. food industry waste
3. food and beverage industry
4. food losses and food waste
5. agriculture/food products
6. agri-food waste
7. agroindustrial food wastes
8. Antimicrobial and antifungal food packaging
9. benthic food web
10. fermented food
11. food
12. food consumption
13. food additives
14. food analysis
15. food consumption
16. food diary
17. food ethics
18. food fermentation
19. food habits
20. food packaging
21. food products
22. food quality
23. food safety
24. food science
25. food spoilage
26. food supplement
27. food system
28. food technology
29. food webs
30. functional food
31. health food
32. IoT driven food and agriculture
33. marine waste to food
34. microbes in agri-food-environment
35. nexus water-energy-food
36. non-preventable food waste
37. nutrition and food safety
38. preventable food waste
39. probiotic dog food
40. quality food labels
41. academia-industry partnership
42. AEC/FM industry
43. agriculture industry
44. airline industry
45. Australian mining industry
46. automated mobility and delivery industry
47. automotive industry
48. banking industry structure
49. business and industry
50. cement industry emissions
51. chemical industry
52. construction industry
53. defence industry
54. defence industry governance
55. defense industry
56. determinants of intra-industry trade
57. electric industry
58. electricity supply industry deregulation
59. engineering industry
60. Estonian defence industry
61. fashion industry
62. game industry
63. garment industry
64. hospitality industry
65. industry
66. Industry 4.0
67. Industry 4.0 Capabilities
68. industry 4.0 technologies
69. Industry 4.0.
70. industry 5.0
71. industry applications
72. industry driven regulations
73. industry trade groups
74. industry transformation
75. industry-academy collaboration
76. Internet industry
77. low-carbon industry
78. machinery industry
79. macro-level industry influences
80. maritime industry
81. metal industry
82. mining industry
83. network industry
84. office and garment industry workers
85. oil shale industry
86. oil shale industry waste
87. paper industry
88. pharmaceutical industry
89. Power industry
90. Pulp and paper industry
91. regulated industry
92. SDG9: Industry, innovation, and infrastructure
93. shale oil industry
94. surveying industry
95. telecommunication industry
96. textile industry
97. unconventional oil industry
98. university and IT industry cooperation
99. university- industry- government relations
100. university-industry collaboration
101. university-industry cooperation
102. university-industry partnerships
103. university-industry relations
104. university-industry-state relations
105. university-industry-state relations
106. vertical/horizontal intra-industry trade
107. wood industry

1. Bolt Food
2. Centre for Food and Fermentation Technologies (Tallinn, Estonia)
3. EIT Food
4. Food Angels Eesti, OÜ
5. The European Federation of Food Science and Technology (EFFoST)

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