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journal article EST / journal article ENG

Change in the carbon footprint of Iranians’ food consumption from 1961 to 2019 : a decomposition analysis of driversBashiri, Behzad; Zehtabvar, Mehmaz; Gavrilova, O.; Vilu, RaivoAgronomy research2023 / p. 428-438 : ill https://doi.org/10.15159/AR.23.018 Journal metrics at Scopus Article at Scopus

journal article EST / journal article ENG
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Change in the carbon footprint of Iranians’ food consumption from 1961 to2019: A decomposition analysis of driversBashiri, Bashir; Zehtabvar, Mehmaz; Gavrilova, Olga; Vilu, Raivo13th International Conference Biosystems Engineering, Tartu, Estonia, May 5-7, 2023 : book of abstracts2023 / p. 11 https://dspace.emu.ee/bitstream/handle/10492/8106/ABS_2023_Book_VV.pdf?sequence=4&isAllowed=y https://www.ester.ee/record=b5569707*est

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journal article EST / journal article ENG

Integrating multi-criteria decision-making with multi-objective optimization for sustainable diet designBashiri, Bashir; Kaleda, Aleksei; Vilu, RaivoJournal of Cleaner Production2025 / art. 145233 https://doi.org/10.1016/j.jclepro.2025.145233

journal article EST / journal article ENG
Related publications 1
- A multi-objective optimization approach for design and implementation of sustainable diets = Jätkusuutlike dieetide kavandamine ja rakendamine mitme-eesmärgilise optimeerimise abil

Number of records 3, displaying 1 - 3

1. food consumption
2. food consumption
3. food losses and food waste
4. acid and base consumption
5. acid consumption
6. airtime consumption
7. consumption
8. consumption culture
9. consumption data
10. consumption fluctuations
11. consumption land footprint
12. Consumption Profiles
13. consumption scheduling
14. consumption sensitivity
15. consumption smoothing
16. Consumption spending
17. consumption survey
18. consumption-based GHG accounting
19. daily consumption capacity in business area
20. DHW consumption
21. DHW consumption in public buildings
22. DHW consumption in residential buildings
23. domestic material consumption
24. electricity consumption
25. electricity consumption modeling
26. empirical energy consumption model
27. energy consumption
28. energy consumption of construction operations
29. Eurosystem Household Finance and Consumption Survey
30. fuel consumption
31. heat consumption
32. hedonic consumption
33. high electricity consumption
34. household consumption
35. household finance and consumption survey
36. increased self-consumption
37. intertemporal consumption allocation
38. oxygen consumption
39. oxygen consumption rate
40. parallel consumption
41. power consumption
42. power consumption of production
43. private consumption
44. probabilistic DHW consumption
45. reagent consumption
46. renewables self-consumption
47. residential electricity consumption model
48. rule-of-thumb consumption
49. SDG12: Responsible consumption and production
50. self-consumption
51. ship fuel consumption
52. simulation of energy consumption
53. spatial consumption
54. specific energy consumption
55. sustainable consumption
56. the influence of DHW consumption on dimensioning the DH network
57. tire consumption reduction
58. agriculture/food products
59. agri-food system
60. agri-food waste
61. agroindustrial food wastes
62. Antimicrobial and antifungal food packaging
63. benthic food web
64. fermented food
65. food
66. food additives
67. food analysis
68. food and beverage industry
69. food delivery
70. food diary
71. food ethics
72. food fermentation
73. food frequency questionnaire
74. food habits
75. food industry
76. food industry waste
77. food packaging
78. food products
79. food quality
80. food safety
81. food science
82. food spoilage
83. food supplement
84. food system
85. food technology
86. food webs
87. food-omics
88. frozen food
89. functional food
90. functional food ingredients
91. health food
92. healthy food
93. IoT driven food and agriculture
94. marine waste to food
95. microbes in agri-food-environment
96. nexus water-energy-food
97. non-preventable food waste
98. nutrition and food safety
99. plant-based food
100. preventable food waste
101. probiotic dog food
102. quality food labels
103. Sustainable food

1. Bolt Food
2. Centre for Food and Fermentation Technologies (Tallinn, Estonia)
3. EIT Food
4. Food Angels Eesti, OÜ
5. The European Federation of Food Science and Technology (EFFoST)

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