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food industry (võtmesõna)

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Kirjeid leitud 5
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artikkel kogumikus

Attracting youth to the occupations in the food industry, agriculture and engineering : issues for policy and practiceTandzegolskiene, Ilona; Tutlys, Vidmantas; Ševtšenko, EduardICERI 2018 : 11th International Conference of Education, Research and Innovation Seville (Spain) 12-14 November, 2018 : conference proceedings2018 / p. 1637-1643 http://dx.doi.org/10.21125/iceri.2018.1369

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2

artikkel ajakirjas EST / artikkel ajakirjas ENG

Concepts and criteria defining emerging microbiome applicationsKostic, Tanja; Schloter, Michael; Arruda, Paulo; Berg, Gabriele; Charles, Trevor C.; Cotter, Paul D.; Kiran, George Seghal; Lange, Lene; Maguin, Emmanuelle; Meisner, Annelein; van Overbeek, Leo; Sanz, Yolanda; Sarand, Inga; Selvin, Joseph; Tsakalidou, Effie; Smidt, Hauke; Wagner, Martin; Sessitsch, AngelaMicrobial biotechnology2024 / art. e14550, 11 p. : ill https://doi.org/10.1111/1751-7915.14550 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

artikkel ajakirjas EST / artikkel ajakirjas ENG
3

artikkel ajakirjas EST / artikkel ajakirjas ENG

Diversity and stability of lactic acid bacteria in rye sourdoughs of four bakeries with different propagation parametersViiard, Ene; Bessmeltseva, Marianna; Simm, Jaak; Talve, Tiina; Aaspõllu, Anu; Paalme, Toomas; Sarand, IngaPLoS ONE2016 / art. e0148325 https://doi.org/10.1371/journal.pone.0148325 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

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4

artikkel ajakirjas EST / artikkel ajakirjas ENG

Potential of electric discharge plasma methods in abatement of volatile organic compounds originating from food industryPreis, Sergei; Klauson, Deniss; Gregor, AndreJournal of environmental management2013 / p. 125-138 https://doi.org/10.1016/j.jenvman.2012.10.042 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

artikkel ajakirjas EST / artikkel ajakirjas ENG
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The impact of subsidies received on companies' financial ratios (by the example of medium-sized Estonian food companies from 2005 to 2012)Vaarmets, Jaana; Siimann, PaavoAccounting, auditing and taxation : ICAAT 2014 : abstracts2014 / p. 14-15

artikkel kogumikus

Kirjeid leitud 5, kuvan 1 - 5

1. food industry
2. food industry waste
3. food and beverage industry
4. food losses and food waste
5. agriculture/food products
6. agri-food system
7. agri-food waste
8. agroindustrial food wastes
9. Antimicrobial and antifungal food packaging
10. benthic food web
11. fermented food
12. food
13. food consumption
14. food additives
15. food analysis
16. food consumption
17. food delivery
18. food diary
19. food ethics
20. food fermentation
21. food frequency questionnaire
22. food habits
23. food packaging
24. food products
25. food quality
26. food safety
27. food science
28. food spoilage
29. food supplement
30. food system
31. food technology
32. food webs
33. food-omics
34. frozen food
35. functional food
36. functional food ingredients
37. health food
38. healthy food
39. IoT driven food and agriculture
40. marine waste to food
41. microbes in agri-food-environment
42. nexus water-energy-food
43. non-preventable food waste
44. nutrition and food safety
45. plant-based food
46. preventable food waste
47. probiotic dog food
48. quality food labels
49. Sustainable food
50. academia-industry partnership
51. AEC/FM industry
52. agriculture industry
53. airline industry
54. Australian mining industry
55. automated mobility and delivery industry
56. automotive industry
57. banking industry structure
58. business and industry
59. cement industry emissions
60. chemical industry
61. construction industry
62. defence industry
63. defence industry governance
64. defense industry
65. determinants of intra-industry trade
66. electric industry
67. electricity supply industry deregulation
68. engineering industry
69. Estonian defence industry
70. fashion industry
71. game industry
72. garment industry
73. high-tech industry
74. hospitality industry
75. industry
76. Industry 4.0
77. Industry 4.0 Capabilities
78. industry 4.0 technologies
79. industry 4.0 technologies in ports
80. Industry 4.0.
81. industry 5.0
82. industry applications
83. industry driven regulations
84. Industry Foundation Classes (IFC)
85. industry revolutions
86. industry trade groups
87. industry transformation
88. industry type
89. industry-academy collaboration
90. Internet industry
91. low-carbon industry
92. machinery industry
93. macro-level industry influences
94. manufacturing industry
95. maritime industry
96. metal industry
97. mining industry
98. network industry
99. office and garment industry workers
100. oil shale industry
101. oil shale industry waste
102. paper industry
103. pharmaceutical industry
104. Power industry
105. Pulp and paper industry
106. regulated industry
107. SDG9: Industry, innovation, and infrastructure
108. shale oil industry
109. surveying industry
110. telecommunication industry
111. textile industry
112. unconventional oil industry
113. university and IT industry cooperation
114. university- industry- government relations
115. university-industry collaboration
116. university-industry cooperation
117. university-industry partnerships
118. university-industry relations
119. university-industry-government cooperation
120. university-industry-state relations
121. university-industry-state relations
122. vertical/horizontal intra-industry trade
123. wood industry

1. Bolt Food
2. Centre for Food and Fermentation Technologies (Tallinn, Estonia)
3. EIT Food
4. Food Angels Eesti, OÜ
5. The European Federation of Food Science and Technology (EFFoST)

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