Otsing - TalTech teadusportaal

Publikatsioonid
Profiilid
Uurimisrühmad
Registrid
Abi ja info
Switch to English

Publikatsioonid

Publikatsioonid

Otsing

Valitud kirjed 0

food industry (võtmesõna)

—

—

—

—

Lisa tingimus Liitotsing filter

Tühista

teaviku laadid

raamat ..

artikkel ajakirjas ..

artikkel ajalehes ..

artikkel kogumikus ..

dissertatsioon ..

Open Access ..

Teaduspublikatsioon ..

aasta

Toon andmeid..

Toon andmeid..

TTÜ struktuuriüksus

Toon andmeid..

Toon andmeid..

Toon andmeid..

Toon andmeid..

Toon andmeid..

Tühista

Kirjeid leitud 5
Vaata veel.. (2/129)
Ekspordi

ekspordi kõik päringu tulemused (5)
Salvesta TXT fail

prindi
Märgitud kirjetega toimetamiseks ava valitud kirjed

kuva

reasta
1

artikkel kogumikus

Attracting youth to the occupations in the food industry, agriculture and engineering : issues for policy and practiceTandzegolskiene, Ilona; Tutlys, Vidmantas; Ševtšenko, EduardICERI 2018 : 11th International Conference of Education, Research and Innovation Seville (Spain) 12-14 November, 2018 : conference proceedings2018 / p. 1637-1643 http://dx.doi.org/10.21125/iceri.2018.1369

artikkel kogumikus
2

artikkel ajakirjas EST / artikkel ajakirjas ENG

Concepts and criteria defining emerging microbiome applicationsKostic, Tanja; Schloter, Michael; Arruda, Paulo; Berg, Gabriele; Charles, Trevor C.; Cotter, Paul D.; Kiran, George Seghal; Lange, Lene; Maguin, Emmanuelle; Meisner, Annelein; van Overbeek, Leo; Sanz, Yolanda; Sarand, Inga; Selvin, Joseph; Tsakalidou, Effie; Smidt, Hauke; Wagner, Martin; Sessitsch, AngelaMicrobial biotechnology2024 / art. e14550, 11 p. : ill https://doi.org/10.1111/1751-7915.14550 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

artikkel ajakirjas EST / artikkel ajakirjas ENG
3

artikkel ajakirjas EST / artikkel ajakirjas ENG

Diversity and stability of lactic acid bacteria in rye sourdoughs of four bakeries with different propagation parametersViiard, Ene; Bessmeltseva, Marianna; Simm, Jaak; Talve, Tiina; Aaspõllu, Anu; Paalme, Toomas; Sarand, IngaPLoS ONE2016 / art. e0148325 https://doi.org/10.1371/journal.pone.0148325 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

artikkel ajakirjas EST / artikkel ajakirjas ENG
4

artikkel ajakirjas EST / artikkel ajakirjas ENG

Potential of electric discharge plasma methods in abatement of volatile organic compounds originating from food industryPreis, Sergei; Klauson, Deniss; Gregor, AndreJournal of environmental management2013 / p. 125-138 https://doi.org/10.1016/j.jenvman.2012.10.042 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

artikkel ajakirjas EST / artikkel ajakirjas ENG
5

artikkel kogumikus

The impact of subsidies received on companies' financial ratios (by the example of medium-sized Estonian food companies from 2005 to 2012)Vaarmets, Jaana; Siimann, PaavoAccounting, auditing and taxation : ICAAT 2014 : abstracts2014 / p. 14-15

artikkel kogumikus

Kirjeid leitud 5, kuvan 1 - 5

1. food industry
2. food industry waste
3. food and beverage industry
4. food losses and food waste
5. agriculture/food products
6. agri-food system
7. agri-food waste
8. agroindustrial food wastes
9. Antimicrobial and antifungal food packaging
10. benthic food web
11. fermented food
12. food
13. food consumption
14. food additives
15. food analysis
16. food consumption
17. food delivery
18. food diary
19. food ethics
20. food fermentation
21. food frequency questionnaire
22. food habits
23. food packaging
24. food products
25. food quality
26. food safety
27. food science
28. food spoilage
29. food supplement
30. food system
31. food technology
32. food waste generation
33. food webs
34. food-omics
35. frozen food
36. functional food
37. functional food ingredients
38. health food
39. healthy food
40. IoT driven food and agriculture
41. marine waste to food
42. microbes in agri-food-environment
43. nexus water-energy-food
44. non-preventable food waste
45. nutrition and food safety
46. plant-based food
47. preventable food waste
48. probiotic dog food
49. quality food labels
50. Sustainable food
51. academia-industry partnership
52. AEC/FM industry
53. agriculture industry
54. airline industry
55. Australian mining industry
56. automated mobility and delivery industry
57. automotive industry
58. banking industry structure
59. business and industry
60. cement industry emissions
61. chemical industry
62. construction industry
63. defence industry
64. defence industry governance
65. defense industry
66. determinants of intra-industry trade
67. electric industry
68. electricity supply industry deregulation
69. engineering industry
70. Estonian defence industry
71. fashion industry
72. game industry
73. garment industry
74. high-tech industry
75. hospitality industry
76. industry
77. Industry 4.0
78. Industry 4.0 Capabilities
79. industry 4.0 technologies
80. industry 4.0 technologies in ports
81. Industry 4.0.
82. industry 5.0
83. industry applications
84. industry driven regulations
85. Industry Foundation Classes (IFC)
86. industry revolutions
87. industry trade groups
88. industry transformation
89. industry type
90. industry-academy collaboration
91. Internet industry
92. low-carbon industry
93. machinery industry
94. macro-level industry influences
95. manufacturing industry
96. maritime industry
97. metal industry
98. mining industry
99. network industry
100. office and garment industry workers
101. oil shale industry
102. oil shale industry waste
103. paper industry
104. pharmaceutical industry
105. Power industry
106. Pulp and paper industry
107. regulated industry
108. SDG9: Industry, innovation, and infrastructure
109. shale oil industry
110. surveying industry
111. telecommunication industry
112. textile industry
113. unconventional oil industry
114. university and IT industry cooperation
115. university- industry- government relations
116. university-industry collaboration
117. university-industry cooperation
118. university-industry partnerships
119. university-industry relations
120. university-industry-government cooperation
121. university-industry-state relations
122. university-industry-state relations
123. vertical/horizontal intra-industry trade
124. wood industry

1. Bolt Food
2. Centre for Food and Fermentation Technologies (Tallinn, Estonia)
3. EIT Food
4. Food Angels Eesti, OÜ
5. The European Federation of Food Science and Technology (EFFoST)

vaste

reasta

Otsing
Valikud 0

ilmumisaasta

autor

TTÜ struktuuriüksus

märksõna

seeria-sari

tema kohta

võtmesõna

TalTech Raamatukogu

Akadeemia tee 1

13519

TalTech koduleht TalTech Raamatukogu koduleht Digikogu Digiteek Teadusandmed

6203551

data@taltech.ee

TalTech Raamatukogu