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food safety (võtmesõna)

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Kirjeid leitud 3
Vaata veel.. (2/170)
Ekspordi

ekspordi kõik päringu tulemused (3)
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1

artikkel ajakirjas EST / artikkel ajakirjas ENG

Food leftover practices among consumers in selected vountries in Europe, South and North AmericaKoppel, Kadri; Higa, Federica; Godwin, Sandra; Timberg, LoreidaFoods2016 / [14 p] https://doi.org/10.3390/foods5030066 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

artikkel ajakirjas EST / artikkel ajakirjas ENG
2

artikkel kogumikus

Occurrence of potentially pathogenic bacteria in biofilm on bakery industry equipmentLutter, Liis; Kuzina, Aljona; Jõudu, Ivi; Sarand, Inga; Andreson, Helene14th Baltic Conference on Food Science and Technology "Sustainable Food for Conscious Consumer" : FoodBalt 2021 : book of abstracts2021 / p. 40 https://tftak.eu/foodbalt/assets/files/Foodbalt_Book_of_Abstracs.pdf

artikkel kogumikus
3

artikkel ajakirjas EST / artikkel ajakirjas ENG

Purchase, storage, and preparation of eggs and poultry in selected European countries : a preliminary studyKoppel, Kadri; Timberg, Loreida; Shalimov, RomanBritish food journal2015 / p. 749-765 : ill https://doi.org/10.1108/BFJ-01-2014-0021 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

artikkel ajakirjas EST / artikkel ajakirjas ENG

Kirjeid leitud 3, kuvan 1 - 3

1. food safety
2. nutrition and food safety
3. food losses and food waste
4. agriculture/food products
5. agri-food system
6. agri-food waste
7. agroindustrial food wastes
8. Antimicrobial and antifungal food packaging
9. benthic food web
10. fermented food
11. food
12. food consumption
13. food additives
14. food analysis
15. food and beverage industry
16. food consumption
17. food delivery
18. food diary
19. food ethics
20. food fermentation
21. food habits
22. food industry
23. food industry waste
24. food packaging
25. food products
26. food quality
27. food science
28. food spoilage
29. food supplement
30. food system
31. food technology
32. food webs
33. food-omics
34. frozen food
35. functional food
36. functional food ingredients
37. health food
38. healthy food
39. IoT driven food and agriculture
40. marine waste to food
41. microbes in agri-food-environment
42. nexus water-energy-food
43. non-preventable food waste
44. plant-based food
45. preventable food waste
46. probiotic dog food
47. quality food labels
48. Sustainable food
49. biological safety
50. CCQ safety climate
51. collision and ground safety
52. component safety
53. conceptual framework for safety/risk analysis
54. construction safety
55. design for safety
56. digital safety
57. employer's responsibilities in safety and health
58. environmental and human safety index
59. environmental safety
60. E-Occupational health and safety audit
61. European Maritime Safety Agency
62. fall-related safety
63. fire safety
64. fire safety design
65. formal and combined safety elements
66. functional safety
67. functional-safety
68. Global Maritime Distress and Safety system (GMDSS)
69. health and safety
70. health and safety audit
71. health and safety management
72. improvement of safety level at enterprises
73. improvement of safety level at SMEs
74. infrastructure safety
75. internet safety
76. management responsibilities in safety and health
77. maritime navigation safety
78. maritime occupational health and safety
79. maritime safety
80. microbiological safety
81. moisture safety
82. Navigational Safety
83. network safety ranking
84. occupational health and safety
85. occupational health and safety (OHS)
86. occupational health and safety course
87. occupational health and safety management
88. occupational health and safety management system
89. occupational safety
90. onboard crew safety
91. passenger’s safety
92. patient safety
93. pedestrian safety
94. perceived safety
95. pervasive public safety communication
96. pervasive public safety communication (PPSC)
97. pervasive public safety network
98. psychological safety
99. public and occupational health and safety
100. public order and safety
101. public safety network
102. Public safety networks
103. public safety networks (PSN)
104. public safety networks (PSNs)
105. road safety
106. road safety impact assessment
107. road safety inspection
108. road safety inspection and audit
109. road safety measures
110. road traffic safety
111. RoPax safety
112. safety
113. safety engineer
114. safety activities
115. safety activities at small and medium-sized enterprises
116. safety and health management
117. Safety and Security in Sea Transportation
118. safety and security testing
119. safety architecture of the AV shuttle
120. safety assessment tool
121. Safety at Sea
122. safety attitudes
123. safety audit
124. safety climate
125. safety compliance
126. safety controller
127. safety critical systems
128. safety culture
129. safety development
130. Safety dissatisfaction
131. safety economics
132. safety engineering
133. safety in small and medium-sized enterprises
134. safety inspection
135. safety knowledge
136. safety leadership
137. safety management
138. safety management system
139. safety managers
140. safety measures
141. safety of machinery
142. safety participation
143. safety performance
144. safety performance indicators
145. safety policies
146. safety policy
147. safety representatives
148. safety standards
149. safety switch
150. safety training
151. safety validation
152. safety values
153. safety-critical
154. safety-instrumented systems
155. ship safety
156. shipping safety
157. traffic safety
158. traffic safety climate
159. transports safety
160. waterway safety management
161. vehicle safety
162. workers and patients safety
163. workplace health and safety
164. workplace safety

1. Bolt Food
2. Centre for Food and Fermentation Technologies (Tallinn, Estonia)
3. EIT Food
4. Food Angels Eesti, OÜ
5. The European Federation of Food Science and Technology (EFFoST)
6. Safety Gate

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