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Aedvili1997 https://www.ester.ee/record=b1057929*est

book

2

journal article EST / journal article ENG

Development of extraction method for determination of saponins in soybean-based yoghurt alternatives: effect of sample pHBljahhina, Anastassia; Kuhtinskaja, Maria; Kriščiunaite, TiinaFoods2023 / art. 2164 https://doi.org/10.3390/foods12112164 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

journal article EST / journal article ENG

3

book article

Development of fermented oat-based drinkOrgusaar, Kaisa; Kriisa, Marie; Kütt, Mary-Liis; Stulova, Irina14th Baltic Conference on Food Science and Technology "Sustainable Food for Conscious Consumer" : FoodBalt 2021 : book of abstracts2021 / p. 83 https://aps.emu.ee/aloartiklid/2021_foodbalt.pdf

book article

4

newspaper article

Eesti teadlased jõudsid päevalilleseemnetest taimset jooki arendades “uue Nutellani”, millest loodetakse müügihittigeenius.ee2023 Eesti teadlased jõudsid päevalilleseemnetest taimset jooki arendades “uue Nutellani”, millest loodetakse müügihitti

newspaper article

5

journal article

Eesti teadlased loodavad "uuest Nutellast" müügihittiMente et Manu2023 / lk. 10 : fot https://www.ester.ee/record=b1242496*est

journal article

6

book article

Fermenteeritud piimatoodete taimsete alternatiivide arenduses kasutatavate valgupulbrite lahustuvusomaduste uuriminePart, Natalja; Kriščiunaite, Tiina; Viirma, Maret; Vaikma, Helen; Kütt, Mary-LiisTerve loom ja tervislik toit : konverentsi "Terve loom ja tervislik toit 2021" artiklite kogumik2021 / lk. 67-68 https://terveloomjatervisliktoit.ee/userfiles/tltt/tltt2021/Kogumik_TLTT2021.pdf

book article

7

newspaper article

Heast rasvast tõuseb tervisele kasuLiebert, TiiuPostimees2020 / Lk. 24 : fot https://dea.digar.ee/article/postimees/2020/09/08/21.5

newspaper article

8

journal article

Kuidas toita väikese keskkonnajalajäljega üheksa miljardit suud?Vene, KristelHorisont2023 / lk. 18-22 : fot https://www.ester.ee/record=b1072243*est

journal article

9

newspaper article

Loomuse avalik kiri maaeluministeeriumile: Seakasvatust ei peaks soosima, toetada tuleks taimseid valikuid [Võrguväljaanne]rohe.geenius.ee2022 "Loomuse avalik kiri maaeluministeeriumile: Seakasvatust ei peaks soosima, toetada tuleks taimseid valikuid "

newspaper article

10

newspaper article

Mai Kangro ja Jane Kaljulaid hakkasid koos äri ajama: lihtne, me toodame maailma parimat... [Võrguväljaanne]Suvi, Tiiuannestiil.delfi.ee2021 "Mai Kangro ja Jane Kaljulaid hakkasid koos äri ajama: lihtne, me toodame maailma parimat."

newspaper article

11

journal article

Mapping the market: An overview of plant-based beverages’ sensory attributesVaikma, HelenSpeciality coffee association2023 https://sca.coffee/sca-news/25/issue-19/mapping-the-market-an-overview-of-plant-based-beverages-sensory-attributes

journal article

12

journal article EST / journal article ENG

Microbiological, chemical, and sensorial characterisation of commercially available plant-based yoghurt alternativesPart, Natalja; Kazantseva, Jekaterina; Rosenvald, Sirli; Kallastu, Aili; Vaikma, Helen; Kriščiunaite, Tiina; Pismennõi, Dmitri; Viiard, EneFuture foods2023 / art. 100212, 10 p. : ill https://doi.org/10.1016/j.fufo.2022.100212 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

journal article EST / journal article ENG

Seotud publikatsioonid 1

Optimising analytical methods for the determination of carbohydrates and their derivates in diverse fermented matrices = Analüütiliste meetodite optimeerimine süsivesikute ja nende derivaatide määramisekss erinevates fermenteeritud maatriksites

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newspaper article

Mustamäe toidurevolutsioon – Eesti teadlased valmistuvad maailma vallutamiseks [Võrguväljaanne]turundajateliit.ee2022 "Mustamäe toidurevolutsioon – Eesti teadlased valmistuvad maailma vallutamiseks"

newspaper article

14

journal article EST / journal article ENG

Physicochemical and sensorial evaluation of meat analogues produced from dry-fractionated pea and oat proteinsDe Angelis, Davide; Kaleda, Aleksei; Vaikma, Helen; Tamm, Martti; Tammik, Mari-Liis; Squeo, Giacomo; Summo, CarmineFoods2020 / art. 1754, 15 p https://doi.org/10.3390/foods9121754 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

journal article EST / journal article ENG

15

book article

Plant based milk alternatives - what makes them "milky"Kalde, Helen; Rosenvald, Sirli; Rosend, Julia; Kaleda, Aleksei14th Baltic Conference on Food Science and Technology "Sustainable Food for Conscious Consumer" : FoodBalt 2021 : book of abstracts2021 / p. 60

book article

16

book article

Plant material with antimicrobial and anti-oxidative activitiesVokk, Raivo; Lõugas, Tiina; Laos, Katrin; Kravets, MarinaFOODBALT-2012 : 7th Baltic Conference on Food Science and Technology "Innovative and Healthy Food for Consumers", May 17-18, 2012 : abstracts2012 / p. 151

book article

17

book article

Quantification of saponins in soybean-based yoghurt alternatives: a simpletask?Bljahhina, Anastassia; Joarand, K.; Kuhtinskaja, Maria; Kriščiunaite, Tiina13th International Conference Biosystems Engineering, Tartu, Estonia, May 5-7, 2023 : book of abstracts2023 / p. 61 https://dspace.emu.ee/bitstream/handle/10492/8106/ABS_2023_Book_VV.pdf?sequence=4&isAllowed=y https://www.ester.ee/record=b5569707*est

book article

18

newspaper article

Rauavaegust võivad tekitada selle imendumist takistavad toidudLiebert, TiiuPostimees2021 / Lk. 19 https://dea.digar.ee/article/postimees/2021/07/20/16.6

newspaper article

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newspaper article

Teadlane: koroonatsunami puhuks tasub koju varuda piisavalt toitu [Võrguväljaanne]Liebert, Tiiutervis.postimees.ee2022 "Teadlane: koroonatsunami puhuks tasub koju varuda piisavalt toitu"

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newspaper article

Toiduteadlane Sirli Rosenvald: teeme hernest lõhefileed, sest muidu ei jätku maailmas enam piisavalt toituRumm, Hannesekspress.ee2023 Toiduteadlane Sirli Rosenvald: teeme hernest lõhefileed, sest muidu ei jätku maailmas enam piisavalt toitu

newspaper article

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