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functional food (keyword)
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journal article EST
/
journal article ENG
Engineered resistant-starch (ERS) diet shapes colon microbiota profile in parallel with the retardation of tumor growth in In Vitro and In Vivo pancreatic cancer models
Panebianco, Concetta
;
Adamberg, Kaarel
;
Adamberg, Signe
;
Jaagura, Madis
;
Kolk, Kaia
;
Vilu, Raivo
Nutrients
2017
/
art. 331, p. 1-16 : ill
https://doi.org/10.3390/nu9040331
Journal metrics at Scopus
Article at Scopus
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Article at WOS
journal article EST
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journal article ENG
Number of records 1, displaying
1 - 1
keyword
110
1.
functional food
2.
functional food ingredients
3.
food losses and food waste
4.
cross-functional teams
5.
density functional calculations
6.
density functional theory
7.
density functional theory (DFT)
8.
extra-functional verification
9.
FIM (functional independence measure)
10.
FIM + FAM (functional assessment measure)
11.
functional diversity
12.
functional approximation
13.
functional biomaterials
14.
functional BIST
15.
functional capacity of cooperation
16.
functional capacity of integration
17.
functional complexes
18.
functional components
19.
functional connectivity
20.
functional data analysis
21.
functional derating
22.
functional de-rating
23.
functional dispersion
24.
functional diversity
25.
functional equivalence principle
26.
Functional Failure Rate (FFR)
27.
functional fault model
28.
functional gene analysis
29.
functional groups
30.
functional imaging
31.
functional institutional analysis
32.
functional ionic liquids
33.
functional iteration
34.
functional material
35.
functional materials
36.
functional models
37.
functional morphology
38.
functional polymer
39.
functional power plants
40.
functional power-plants
41.
functional prediction
42.
functional profiling
43.
functional properties
44.
functional reactive programming
45.
functional recovery
46.
functional requirements
47.
functional safety
48.
functional self-test
49.
functional smoothie
50.
Functional specialist in AI for public services
51.
functional state of the muscles -tiredness
52.
functional stress programs
53.
functional test generation
54.
functional trait diversity
55.
functional verification
56.
functional-safety
57.
high-level functional fault model
58.
hybrid functional
59.
mathematical structures in functional programming
60.
non-robust and functional sensitization
61.
non-robust and functional sensitization of delay faults
62.
plant-functional types
63.
size of functional groups
64.
time-dependent density functional theory (TD-DFT)
65.
agriculture/food products
66.
agri-food system
67.
agri-food waste
68.
agroindustrial food wastes
69.
Antimicrobial and antifungal food packaging
70.
benthic food web
71.
fermented food
72.
food
73.
food consumption
74.
food additives
75.
food analysis
76.
food and beverage industry
77.
food consumption
78.
food delivery
79.
food diary
80.
food ethics
81.
food fermentation
82.
food frequency questionnaire
83.
food habits
84.
food industry
85.
food industry waste
86.
food packaging
87.
food products
88.
food quality
89.
food safety
90.
food science
91.
food spoilage
92.
food supplement
93.
food system
94.
food technology
95.
food webs
96.
food-omics
97.
frozen food
98.
health food
99.
healthy food
100.
IoT driven food and agriculture
101.
marine waste to food
102.
microbes in agri-food-environment
103.
nexus water-energy-food
104.
non-preventable food waste
105.
nutrition and food safety
106.
plant-based food
107.
preventable food waste
108.
probiotic dog food
109.
quality food labels
110.
Sustainable food
subject term
5
1.
Bolt Food
2.
Centre for Food and Fermentation Technologies (Tallinn, Estonia)
3.
EIT Food
4.
Food Angels Eesti, OÜ
5.
The European Federation of Food Science and Technology (EFFoST)
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